Since trying quinoa a few years ago and making it a regular part of our diet, I’ve been looking for different ways to make it. I’ve added it to soups, side dishes, substituted it for rice and even used it in brownies. It’s just versatile and such a great source of protein. Add in the…
Toasted Pine Nut Hummus
I’m a HUGE fan of hummus (in case you didn’t already know). It’s just one of those very versatile food items that can be used for so many different things….for dipping, sandwich spread, top something else, etc. I wasn’t really wanting to do another post about hummus since there are a couple of others on…
