Nutritional Info
| Name | Unit | Amount | Amount |
|---|---|---|---|
| (per 100g or 100ml) | (per serving) | ||
| Protein | g | 10.77 | 14 |
| Total lipid (fat) | g | 10.77 | 14 |
| Carbohydrate, by difference | g | 23.85 | 31.01 |
| Energy | kcal | 231.0 | 300.3 |
| Fiber, total dietary | g | 0.8 | 1.04 |
| Calcium, Ca | mg | 200.0 | 260 |
| Iron, Fe | mg | 0.38 | 0.49 |
| Potassium, K | mg | 38.0 | 49.4 |
| Sodium, Na | mg | 631.0 | 820.3 |
| Vitamin D (D2 + D3), International Units | iu | 3.0 | 3.9 |
| Cholesterol | mg | 19.0 | 24.7 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 4.62 | 6.01 |
| Sugars, total including NLEA | g | 1.54 | 2 |
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4
Ingredients
Crust: Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Soybean Oil, Salt, Guar Gum. Cheese: Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes). Sauce: Water, Concentrated Crushed Tomatoes, Spice (salt, Sugar, Spices, Onion Powder, Garlic Powder), Modified Food Starch, Hot Sauce (aged Red Cayenne Peppers, Distilled Vinegar, Salt, Xanthan Gum, Granulated Garlic). Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Seasoning (oleoresin Of Paprika, Natural Spice Extractives, Bha, Bht, Citric Acid), Lactic Acid Starter Culture, Sodium Nitrite.Serving Size : 130.0 GRM
Package Weight : 23.15 oz/656 g
UPC Barcode : 856921006009
Brand : AUSTIN'S PIZZA
Brand Owner : Flatlander Foods LLC
Food Category : Pizza