Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 7.39 | 20.99 |
| Total lipid (fat) | g | 7.04 | 19.99 |
| Carbohydrate, by difference | g | 14.79 | 42 |
| Energy | kcal | 151.0 | 428.84 |
| Fiber, total dietary | g | 0.7 | 1.99 |
| Calcium, Ca | mg | 127.0 | 360.68 |
| Iron, Fe | mg | 0.7 | 1.99 |
| Potassium, K | mg | 49.0 | 139.16 |
| Sodium, Na | mg | 275.0 | 781 |
| Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
| Cholesterol | mg | 18.0 | 51.12 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 3.87 | 10.99 |
| Sugars, total including NLEA | g | 2.11 | 5.99 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Water, Pasta (water, Durum Wheat Semolina, Wheat Gluten), Ricotta Cheese (whey, Milk, Cheese Culture, Salt), Low-moisture Mozzarella Cheese (milk, Salt, Cheese Culture, Calcium Chloride, Enzymes), Dry Curd Cottage Cheese (nonfat Milk, Cheese Culture, Enzymes), White Cheddar Cheese (milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Light Whipping Cream (cream, Nonfat Milk), Nonfat Dry Milk, Mushrooms, Corn, Broccoli, Cauliflower, Carrot, Onions, Cream Cheese (milk, Cream, Nonfat Milk, Salt, Guar Gum, Xanthan Gum, Locust Bean Gum, Cheese Cultures), Bread Crumbs (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Salt, Yeast), Spinach, Modified Cornstarch, Canola Oil, Cheddar Cheese Flavor Base (cheddar Cheese Concentrate [cheddar Chees {milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Enzymes], Salt, Yeast Extract, Corn Oil, Sweet Cream, Butter [cream, Natural Flavoring], Whey, Sugar, Mustard Seed, Natural Flavor), Swiss Cheese (milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Asiago Cheese (milk, Salt, Cheese Culture, Calcium Chloride, Enzymes, Lipase), Parmesan Cheese (milk, Cheese Culture, Salt, Lipase, Calcium Chloride, Enzymes), Salt, Spices, Yeast Extract.
Serving Size : 284.0 g
Package Weight : 80 oz/5 lbs/2.26 kg
UPC Barcode : 070038665144
Brand : BEST CHOICE
Brand Owner : Associated Wholesale Grocers, Inc.
Food Category : Frozen Dinners & EntreesFAQs
How many calories in Best Choice Vegetable Lasagna Creamy Vegetable Sauce Layered Between Housemade Pasta?
There are 151.0 calories in Best Choice Vegetable Lasagna Creamy Vegetable Sauce Layered Between Housemade Pasta. One serving has 428.84 calories.
How much sugar in Best Choice Vegetable Lasagna Creamy Vegetable Sauce Layered Between Housemade Pasta?
It contains 2.11 g sugar per 100 g. One serving has 5.99 g sugar.
How much fat in Best Choice Vegetable Lasagna Creamy Vegetable Sauce Layered Between Housemade Pasta?
It contains 7.04 g of fat per 100 g. One serving has 19.99 g fat.
How much carbs in Best Choice Vegetable Lasagna Creamy Vegetable Sauce Layered Between Housemade Pasta?
It has 14.79 g of carbs per 100 g. One serving has 42 g carbs.
