Nutritional Info
| Name | Unit | Amount | Amount |
|---|---|---|---|
| (per 100g or 100ml) | (per serving) | ||
| Protein | g | 9.52 | 4 |
| Total lipid (fat) | g | 5.95 | 2.5 |
| Carbohydrate, by difference | g | 35.71 | 15 |
| Energy | kcal | 262.0 | 110.04 |
| Fiber, total dietary | g | 14.3 | 6.01 |
| Calcium, Ca | mg | 124.0 | 52.08 |
| Iron, Fe | mg | 3.43 | 1.44 |
| Potassium, K | mg | 224.0 | 94.08 |
| Sodium, Na | mg | 357.0 | 149.94 |
| Vitamin D (D2 + D3) | ug | 0.0 | 0 |
| Sugars, added | g | 0.0 | 0 |
| Cholesterol | mg | 0.0 | 0 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 0.0 | 0 |
| Sugars, total including NLEA | g | 2.38 | 1 |
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4
Ingredients
Water, Mixed Wholegrain Flours (sorghum Flour, Brown Rice Flour, Buckwheat Flour, Millet Flour, Brown Teff Flour, Quinoa Flour, Amaranth Flour), Potato Flour, Corn Starch, Tapioca Starch, Inulin, Flaxseeds, Cellulose, Xanthan Gum, Pea Protein, Pear Juice Concentrate, White Teff Flour, Canola Oil, Milled Red Quinoa Seeds, Milled Chia Seeds, Guar Gum, Cultured Dextrose, Salt, Cellulose Gum, Mono & Diglycerides, Sourdough (fermented Quinoa, Corn And Rice Flour), Psyllium Husk, Citric Acid (a Mold Inhibitor), Yeast, Sodium Bicarbonate, Monocalcium Phosphate, Malic Acid (a Mold Inhibitor), Tartaric Acid (a Mold Inhibitor), Ascorbic Acid, Glucono Delta Lactone, Sorbic Acid (a Mold Inhibitor)Serving Size : 42.0 GRM
Package Weight : 8.89 oz
UPC Barcode : 0852795005209
Brand : BFREE
Brand Owner : GS1 Ireland
Food Category : Mexican Dinner Mixes