Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 3.19 | 3 |
| Total lipid (fat) | g | 14.89 | 14 |
| Carbohydrate, by difference | g | 0.07 | 0.07 |
| Fiber, total dietary | g | 0.0 | 0 |
| Calcium, Ca | mg | 117.0 | 109.98 |
| Iron, Fe | mg | 0.43 | 0.4 |
| Potassium, K | mg | 0.0 | 0 |
| Sodium, Na | mg | 223.0 | 209.62 |
| Vitamin D (D2 + D3), International Units | iu | 4.0 | 3.76 |
| Sugars, added | g | 18.1 | 17.01 |
| Cholesterol | mg | 21.0 | 19.74 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 9.57 | 9 |
| Sugars, total including NLEA | g | 18.09 | 17 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Milk, Cream, Nonfat Milk, Sugar, Corn Syrup, Whey, Cocoa (processed With Alkali), Guar Gum, Mono & Diglycerices, Calcium Sulfate, Polysorbate 80, Carrageenan, Cellulose Gum., Milk, Sugar, Water, Chocolate, Liquid Whole Egg, Flour, Cream Cheese Spread, White Chocolate, Margarine (modified Palm And Palm Kernel Oils, Canola Oil), Cocoa, Shortening Preparation (modified Palm Oil, Propylene Glycol Monostearate, Mono And Diglycerides. Soy Lecithin), Icing Sugar, Canola Oil, Dry Albumen, Corn Syrup. Modified Cornstarch, Chocolatv Coating, White Chocolatv Coating, Color, Baking Soda, Baking Powder, Cooking And Fancy Molasses. Salt, Sodium Phosphate, Sodium Alginate, Soy Lecithin, Flavor, Cellulose Gum, Xanthan Gum, Carrageenan, Cellulose Gel) Pearls (coating [chocolate White Confectioner's Coating, Glucose, Sugar, Acacia, Modified Cornstarch, Coconut Oil) Beads [flour, Sugar, Wheat Malt Flour, Wheat Starch, Baking Soda, Salt, Cocoa Butter, Flavour} Dark And White Chocolates (sugar, Modified Milk Ingredients, Cocoa Butter, Cocoa Mass, Soy Lecithin, Flavour). Whipped Cream (cream, Milk, Sugar Sodium Alginate, Calcium Sulfate, Sodium Phosphate. Flavour And/ Cocoa, Dextrose, Modified Manioc Starch, Carrageen, Cellulose Gum 80) Contains: Milk, Soy, Egg, Wheat May Contain: Sesame, Peanut, Or Cellulose Gel And/or Mono And Diglycerides And/or Polysorbate Tree Nuts, Sulfites, Triticale, Barley, Oats Rye, (glycerin, Water, Alcohol, Propylene Glycol, Caramel Color).
Serving Size : 94.0 g
Package Weight : 1 PINT/473 mL
UPC Barcode : 859357006216
Brand : BON BON
Brand Owner : Bon Bon Desserts Grand Central, LLC
Food Category : Ice Cream & Frozen YogurtFAQs
How much sugar in Bon Bon Chocolate Mousse Cake Ice Cream?
It contains 18.09 g sugar per 100 g. One serving has 17 g sugar.
How much fat in Bon Bon Chocolate Mousse Cake Ice Cream?
It contains 14.89 g of fat per 100 g. One serving has 14 g fat.
How much carbs in Bon Bon Chocolate Mousse Cake Ice Cream?
It has 0.07 g of carbs per 100 g. One serving has 0.07 g carbs.
