Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing10.536
Total lipid (fat)g3.512
Carbohydrate, by differenceg49.1228
Energykcal263.0149.91
Fiber, total dietaryg5.33.02
Calcium, Camg30.017.1
Iron, Femg3.512
Potassium, Kmg202.0115.14
Sodium, Namg404.0230.28
Vitamin A, IUiu0.00
Vitamin D (D2 + D3), International Unitsiu0.00
Vitamin E (label entry primarily)iu0.00
Vitamin C, total ascorbic acidmg4.22.39
Folate, totalug28.015.96
Sugars, addedg5.33.02
Cholesterolmg0.00
Fatty acids, total transg0.00
Fatty acids, total saturatedg0.00
Sugars, total including NLEAg7.024
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Whole Wheat Flour, Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Cane Sugar, Wheat Gluten, Soybean Oil, Contains Less Than 2% Of Honey, Salt, Milk Powder (whey, Non-fat Dry Milk, Calcium Sulfate), Soy Flour, Monocalcium Phosphate, Enzyme, Ascorbic Acid (vitamin C), Potassium Iodate, Wheat Fiber.

Serving Size : 57.0 GRM

Package Weight : 360 H87

UPC Barcode : 10047500010792

Brand : BRIDGFORD

Brand Owner : BRIDGFORD FOODS CORPORATION

Food Category : Bread

FAQs

How many calories in Bridgford Honey Wheat Yeast Bakery Roll Dough?

There are 263.0 calories in Bridgford Honey Wheat Yeast Bakery Roll Dough. One serving has 149.91 calories.

How much sugar in Bridgford Honey Wheat Yeast Bakery Roll Dough?

It contains 7.02 g sugar per 100 g. One serving has 4 g sugar.

How much fat in Bridgford Honey Wheat Yeast Bakery Roll Dough?

It contains 3.51 g of fat per 100 g. One serving has 2 g fat.

How much carbs in Bridgford Honey Wheat Yeast Bakery Roll Dough?

It has 49.12 g of carbs per 100 g. One serving has 28 g carbs.