Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 17.97 | 23 |
| Total lipid (fat) | g | 11.72 | 15 |
| Carbohydrate, by difference | g | 3.12 | 3.99 |
| Fiber, total dietary | g | 0.0 | 0 |
| Calcium, Ca | mg | 16.0 | 20.48 |
| Iron, Fe | mg | 0.47 | 0.6 |
| Potassium, K | mg | 344.0 | 440.32 |
| Sodium, Na | mg | 188.0 | 240.64 |
| Vitamin D (D2 + D3), International Units | iu | 391.0 | 500.48 |
| Sugars, added | g | 2.3 | 2.94 |
| Cholesterol | mg | 47.0 | 60.16 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 2.73 | 3.49 |
| Sugars, total including NLEA | g | 2.34 | 3 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Atlantic Salmon (color Added), Maple Bourbon Marinade (water, Brown Sugar, Sugar, Salt, Modified Corn Starch, Corn Maltodextrin, Spices, Fancy Molasses, Tomato Powder, Garlic Powder, Onion Powder, Citric Acid, Yeast Extract, Malic Acid, Worcestershire Sauce [vinegar Solids, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor]. Modified Cellulose, Extractives Of Paprika, Natural Flavor, Xantham Gum, Extractives Of Turmeric & Not More Than 2% Each Calcium Silicate And Silicon Dioxide Added As Anticaking Agents) Maple Syrup.
Serving Size : 128.0 g
Package Weight : 9 OZ/255 g
UPC Barcode : 645650001108
Brand : BRISTOL
Brand Owner : Bristol Seafood, Inc.
Food Category : Frozen Fish & SeafoodFAQs
How much sugar in Bristol Cedar Plank Maple Bourbon Atlantic Salmon?
It contains 2.34 g sugar per 100 g. One serving has 3 g sugar.
How much fat in Bristol Cedar Plank Maple Bourbon Atlantic Salmon?
It contains 11.72 g of fat per 100 g. One serving has 15 g fat.
How much carbs in Bristol Cedar Plank Maple Bourbon Atlantic Salmon?
It has 3.12 g of carbs per 100 g. One serving has 3.99 g carbs.
