Budweiser Beer Battered Cheddar Cheese Curds Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing14.1212
Total lipid (fat)g24.7121
Carbohydrate, by differenceg23.5320
Energykcal376.0319.6
Fiber, total dietaryg0.00
Calcium, Camg365.0310.25
Iron, Femg0.820.7
Potassium, Kmg82.069.7
Sodium, Namg529.0449.65
Vitamin D (D2 + D3), International Unitsiu5.04.25
Sugars, addedg1.21.02
Cholesterolmg53.045.05
Fatty acids, total transg0.00
Fatty acids, total saturatedg11.7610
Sugars, total including NLEAg2.352
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Cheddar Cheese Curds (cultured Pasteurized Milk, Cheese Culture, Salt, Annatto [color], Enzymes), Wheat Flour, Soybean Oil, Water, Budweiser Lager Beer (water, Barley Malt, Rice, Hops), Enriched Bleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cornstarch, Yellow Corn Flour, Contains Less Than 2% Of The Following: Sugar, Modified Cornstarch, Salt, Beer Extract, Yeast Extract, Yeast, Natural Flavor, Dextrose, Sea Salt, Xanthan Gum, Leavening (baking Soda, Sodium Aluminum Phosphate).

Serving Size : 85.0 GRM

Package Weight : 15 OZ/425 g

UPC Barcode : 041322204684

Brand : BUDWEISER

Brand Owner : Rich Products Corporation

Food Category : Frozen Appetizers & Hors D'oeuvres

FAQs

How many calories in Budweiser Beer Battered Cheddar Cheese Curds?

There are 376.0 calories in Budweiser Beer Battered Cheddar Cheese Curds. One serving has 319.6 calories.

How much sugar in Budweiser Beer Battered Cheddar Cheese Curds?

It contains 2.35 g sugar per 100 g. One serving has 2 g sugar.

How much fat in Budweiser Beer Battered Cheddar Cheese Curds?

It contains 24.71 g of fat per 100 g. One serving has 21 g fat.

How much carbs in Budweiser Beer Battered Cheddar Cheese Curds?

It has 23.53 g of carbs per 100 g. One serving has 20 g carbs.