Nutritional Info
Name | Unit | Amount | Amount |
---|---|---|---|
(per 100g or 100ml) | (per serving) | ||
Protein | g | 13.46 | 14 |
Total lipid (fat) | g | 10.58 | 11 |
Energy | kcal | 337.0 | 350.48 |
Fiber, total dietary | g | 3.8 | 3.95 |
Calcium, Ca | mg | 123.0 | 127.92 |
Iron, Fe | mg | 0.96 | 1 |
Potassium, K | mg | 250.0 | 260 |
Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
Sugars, added | g | 1.9 | 1.98 |
Cholesterol | mg | 10.0 | 10.4 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 3.37 | 3.5 |
Sugars, total including NLEA | g | 3.85 | 4 |
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4
Ingredients
Organic Pasta (organic Wheat Flour), Water, Cabot Cheddar Cheese (pastuerized Milk, Cheese Culture, Salt, Enzymes), Organic Canola Oil, Organic Non-fat Dry Milk, Organic Whey, Organic Maltodextrin, Sodium Phosphate, Contains 2% Or Less Of: Salt, Lactic Acid, Natural Flavor, Sodium Alginate, Xanthan Gum, Organic White Distilled Vinegar.Serving Size : 104.0 g
Package Weight : 11 OZ/312 g
UPC Barcode : 850016944184
Brand : CABOT
Brand Owner : Vermont Cheese Products, Inc.
Food Category : Pasta Dinners