Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing9.867
Total lipid (fat)g2.822
Carbohydrate, by differenceg50.736
Energykcal282.0200.22
Fiber, total dietaryg1.40.99
Calcium, Camg85.060.35
Iron, Femg3.242.3
Potassium, Kmg85.060.35
Sodium, Namg535.0379.85
Vitamin D (D2 + D3)ug0.00
Sugars, addedg1.40.99
Cholesterolmg0.00
Fatty acids, total transg0.00
Fatty acids, total saturatedg0.00
Sugars, total including NLEAg1.411
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Enriched Flour (wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of: Ascorbic Acid, Calcium Propionate (to Retain Freshness), Calcium Sulfate, Enzymes, Monoglycerides, Propionic Acid, Phosphoric Acid, Wheat Gluten, Salt, Soybean Oil, Sugar, Yeast

Serving Size : 71.0 GRM

Package Weight : 15 oz

UPC Barcode : 0075199001411

Brand : CALISE BAKERY

Brand Owner : Calise & Sons Bakery Inc.

Food Category : Breads & Buns

FAQs

How many calories in Calise Bakery Split Sub Rolls?

There are 282.0 calories in Calise Bakery Split Sub Rolls. One serving has 200.22 calories.

How much sugar in Calise Bakery Split Sub Rolls?

It contains 1.41 g sugar per 100 g. One serving has 1 g sugar.

How much fat in Calise Bakery Split Sub Rolls?

It contains 2.82 g of fat per 100 g. One serving has 2 g fat.

How much carbs in Calise Bakery Split Sub Rolls?

It has 50.7 g of carbs per 100 g. One serving has 36 g carbs.