Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing1.672
Carbohydrate, by differenceg10.012
Energykcal50.060
Fiber, total dietaryg1.72.04
Total fat (NLEA)g0.00
Calcium, Camg8.09.6
Iron, Femg0.250.3
Potassium, Kmg158.0189.6
Sodium, Namg100.0120
Vitamin D (D2 + D3)ug0.00
Sugars, addedg2.53
Cholesterolmg0.00
Fatty acids, total transg0.00
Fatty acids, total saturatedg0.00
Sugars, total including NLEAg4.175
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Ingredients: Water, Tomato Puree (water, Tomato Paste), Carrots, Potatoes, Green Beans, Corn, Diced Tomatoes In Tomato Juice, Enriched Pasta (wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Contains Less Than 2% Of: Potato Starch, Yeast Extract, Salt, Spices, Paprika Extract For Color, Celery Extract, Flavoring, Onion Extract. Contains: Egg, Wheat

Serving Size : 120.0 MLT

Package Weight : 10.5 ONZ

UPC Barcode : 00051000273499

Brand : CAMPBELL'S

Brand Owner : CAMPBELL SOUP COMPANY

Food Category : Prepared Soups

FAQs

How many calories in Campbell's Condensed Low Sodium Vegetable Soup?

There are 50.0 calories in Campbell's Condensed Low Sodium Vegetable Soup. One serving has 60 calories.

How much sugar in Campbell's Condensed Low Sodium Vegetable Soup?

It contains 4.17 g sugar per 100 g. One serving has 5 g sugar.

How much carbs in Campbell's Condensed Low Sodium Vegetable Soup?

It has 10.0 g of carbs per 100 g. One serving has 12 g carbs.