Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Protein | g | 1.67 | 1 |
Total lipid (fat) | g | 11.67 | 7 |
Carbohydrate, by difference | g | 10.0 | 6 |
Energy | kcal | 150.0 | 90 |
Fiber, total dietary | g | 0.0 | 0 |
Calcium, Ca | mg | 50.0 | 30 |
Iron, Fe | mg | 0.67 | 0.4 |
Potassium, K | mg | 133.0 | 79.8 |
Sodium, Na | mg | 650.0 | 390 |
Vitamin D (D2 + D3), International Units | iu | 13.0 | 7.8 |
Sugars, added | g | 3.3 | 1.98 |
Cholesterol | mg | 50.0 | 30 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 5.83 | 3.5 |
Sugars, total including NLEA | g | 5.0 | 3 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Ingredients: Cream, Tomato Puree (water, Tomato Paste), Water, Butter (cream), Cheddar Cheese (milk, Cultures, Salt, Enzymes), Sugar, Worcestershire Sauce Concentrate (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Wheat Flour, Contains Less Than 2% Of: Enzyme Modified Egg Yolks, Canola Oil, Modified Food Starch, Salt, Spices, Parmesan Cheese (milk, Cultures, Salt, Enzymes), Granular Cheese (milk, Cultures, Salt, Enzymes), Romano Cheese (cow's Milk, Cultures, Salt, Enzymes), Yeast Extract, Aged Cayenne Red Peppers, Paprika For Color, Dehydrated Garlic, Dehydrated Onions, Vinegar Solids, Natural Flavoring, Whey (milk), Citric Acid, Lactic Acid.contains: Egg, Wheat, Milk.
Serving Size : 60.0 MLT
Package Weight : 11 ONZ
UPC Barcode : 00051000285294
Brand : CAMPBELL'S
Brand Owner : CAMPBELL SOUP COMPANY
Food Category : Sauces/Spreads/Dips/CondimentsFAQs
How many calories in Campbell's Cooking Sauces?
There are 150.0 calories in Campbell's Cooking Sauces. One serving has 90 calories.
How much sugar in Campbell's Cooking Sauces?
It contains 5.0 g sugar per 100 g. One serving has 3 g sugar.
How much fat in Campbell's Cooking Sauces?
It contains 11.67 g of fat per 100 g. One serving has 7 g fat.
How much carbs in Campbell's Cooking Sauces?
It has 10.0 g of carbs per 100 g. One serving has 6 g carbs.