Nutritional Info
| Name | Unit | Amount | Amount |
|---|---|---|---|
| (per 100g or 100ml) | (per serving) | ||
| Protein | g | 1.63 | 3.99 |
| Total lipid (fat) | g | 0.82 | 2.01 |
| Carbohydrate, by difference | g | 6.94 | 17 |
| Energy | kcal | 41.0 | 100.45 |
| Fiber, total dietary | g | 1.6 | 3.92 |
| Calcium, Ca | mg | 20.0 | 49 |
| Iron, Fe | mg | 0.53 | 1.3 |
| Potassium, K | mg | 143.0 | 350.35 |
| Sodium, Na | mg | 261.0 | 639.45 |
| Vitamin A, IU | iu | 3102.0 | 7599.9 |
| Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
| Sugars, added | g | 0.0 | 0 |
| Cholesterol | mg | 0.0 | 0 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 0.2 | 0.49 |
| Sugars, total including NLEA | g | 1.63 | 3.99 |
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4
Ingredients
Ingredients: Water, Tomato Puree (water, Tomato Paste), Carrots, Potatoes, Cooked Garbanzo Beans, Celery, Enriched Pasta (wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spinach, Diced Tomatoes In Tomato Juice, Zucchini, Contains Less Than 2% Of: Kidney Beans, Peas, Salt, Yeast Extract, Extra Virgin Olive Oil, Onions, Sugar, Parmesan And Cheddar Cheese (milk, Cultures, Salt, Enzymes), Xanthan Gum, Chinese Cabbage Extract, Potato Flour, Dried Garlic, Natural Flavoring, Spices, Locust Bean Gum, Dried Carrots.contains: Egg, Wheat, Milk.Serving Size : 245.0 GRM
Package Weight : 16.1 ONZ
UPC Barcode : 00051000276872
Brand : CAMPBELL'S
Brand Owner : CAMPBELL SOUP COMPANY
Food Category : Prepared Soups