Cedarlane Garlic Pesto Pasta Salad Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	3.0	3
Total lipid (fat)	g	23.0	23
Carbohydrate, by difference	g	20.0	20
Energy	kcal	290.0	290
Fiber, total dietary	g	0.0	0
Calcium, Ca	mg	17.0	17
Iron, Fe	mg	0.0	0
Potassium, K	mg	26.0	26
Sodium, Na	mg	290.0	290
Vitamin D (D2 + D3)	ug	0.0	0
Sugars, added	g	0.0	0
Cholesterol	mg	10.0	10
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	2.0	2
Sugars, total including NLEA	g	1.0	1

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Cooked Penne (cooked Penne Pasta {durum Wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid}, Water), Mayonnaise (soybean Oil, Water, Egg Yolks, Mustard, Corn Syrup, Vinegar, Fructose, Salt, Spices And Calcium Disodium Edta Added To Protect Flavor), Green Bell Peppers, Black Olives (ripe Olives, Water, Salt And Ferrous Gluconate {to Stabilize Color}), Expeller Pressed Canola Oil, Basil, Green Onions, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Flow Agent: Cellulose Powder Added To Prevent Caking), Granulated Garlic, Sea Salt, Organic Sugar.

Serving Size : 100.0 GRM

Package Weight : 12 oz

UPC Barcode : 826520907168

Brand : CEDARLANE

Brand Owner : Frankly Fresh

Food Category : Deli Salads

FAQs

How many calories in Cedarlane Garlic Pesto Pasta Salad?

There are 290.0 calories in Cedarlane Garlic Pesto Pasta Salad. One serving has 290 calories.

How much sugar in Cedarlane Garlic Pesto Pasta Salad?

It contains 1.0 g sugar per 100 g. One serving has 1 g sugar.

How much fat in Cedarlane Garlic Pesto Pasta Salad?

It contains 23.0 g of fat per 100 g. One serving has 23 g fat.

How much carbs in Cedarlane Garlic Pesto Pasta Salad?

It has 20.0 g of carbs per 100 g. One serving has 20 g carbs.