Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Protein | g | 10.29 | 13.99 |
Total lipid (fat) | g | 11.03 | 15 |
Carbohydrate, by difference | g | 26.47 | 36 |
Fiber, total dietary | g | 0.7 | 0.95 |
Calcium, Ca | mg | 15.0 | 20.4 |
Iron, Fe | mg | 1.06 | 1.44 |
Sodium, Na | mg | 353.0 | 480.08 |
Vitamin A, IU | iu | 0.0 | 0 |
Vitamin C, total ascorbic acid | mg | 6.6 | 8.98 |
Cholesterol | mg | 15.0 | 20.4 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 3.68 | 5 |
Sugars, total including NLEA | g | 5.88 | 8 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Dough : Bleached, Bromated Enriched Flour (contains: Bleached Wheat Flour, Malted Barley Flour, Niacin, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Egg Whites. Filling : Ground Pork, Cabbage, Soy Sauce (water, Molasses, Soya Bean, Flour And Colored With Caramel), Ginger Root, Sugar, Monosodium Glutamate, Scallion, Salt, Sesame Seed Oil, Pepper.
Serving Size : 136.0 MG
Package Weight : 24 OUNCES
UPC Barcode : 084503770769
Brand : CHINESE BRAND
Brand Owner : Chinese Spaghetti Factory Inc.
Food Category : Frozen Appetizers & Hors D'oeuvres
FAQs
How much sugar in Chinese Brand Pork Dumpling?
It contains 5.88 g sugar per 100 g. One serving has 8 g sugar.
How much fat in Chinese Brand Pork Dumpling?
It contains 11.03 g of fat per 100 g. One serving has 15 g fat.
How much carbs in Chinese Brand Pork Dumpling?
It has 26.47 g of carbs per 100 g. One serving has 36 g carbs.