Clover Valley Beef Stew Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing3.398
Total lipid (fat)g9.3222
Carbohydrate, by differenceg7.6318.01
Energykcal127.0299.72
Fiber, total dietaryg0.81.89
Calcium, Camg21.049.56
Iron, Femg0.852.01
Potassium, Kmg131.0309.16
Sodium, Namg305.0719.8
Vitamin D (D2 + D3)ug0.00
Sugars, addedg0.00
Cholesterolmg13.030.68
Fatty acids, total transg0.00
Fatty acids, total saturatedg4.2410.01
Sugars, total including NLEAg1.273
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Water, Beef, Potatoes, Carrots, Modified Food Starch, Textured Vegetable Protein Product (soy Flour, Caramel Powder), Tomato Paste, Salt, Dehydrated Celery, Dehydrated Onion, Sugar, Caramel Powder, Paprika, Black Pepper, Celery Seed.

Serving Size : 236.0 GRM

Package Weight : 20 oz/567 g

UPC Barcode : 071846112431

Brand : CLOVER VALLEY

Brand Owner : Vietti Foods Company, Inc.

Food Category : Chili & Stew

FAQs

How many calories in Clover Valley Beef Stew?

There are 127.0 calories in Clover Valley Beef Stew. One serving has 299.72 calories.

How much sugar in Clover Valley Beef Stew?

It contains 1.27 g sugar per 100 g. One serving has 3 g sugar.

How much fat in Clover Valley Beef Stew?

It contains 9.32 g of fat per 100 g. One serving has 22 g fat.

How much carbs in Clover Valley Beef Stew?

It has 7.63 g of carbs per 100 g. One serving has 18.01 g carbs.