Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Protein | g | 5.43 | 5 |
Total lipid (fat) | g | 15.22 | 14 |
Energy | kcal | 326.0 | 299.92 |
Fiber, total dietary | g | 1.1 | 1.01 |
Calcium, Ca | mg | 23.0 | 21.16 |
Potassium, K | mg | 125.0 | 115 |
Sodium, Na | mg | 391.0 | 359.72 |
Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
Cholesterol | mg | 11.0 | 10.12 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 6.52 | 6 |
Sugars, total including NLEA | g | 21.74 | 20 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Roll(enriched Bromated Wheat Flour (bleached Wheat ?our, Malted Barley Pour, Iron, Niacin, Potassium Bromate, Thiamine Mononitrate, Riboravin, Folic Acid), Water, Vegetable Margarine (soybean Oil, Fully Hydrogenated Soybean Oil, Water, Balt, Mono And Diglycerides, Colored With Anna O And Turmeric. Calcium Disodium Edta Added As A Preserva(ve Aripcial Bu'er ?avor. Vitamin A Palmitate Added), Pasteurized Whole Eggs, Yeast, Vegetable Shortening (soybean Oil, Fully Hydrogenated Soybean Oil) Bugar, Dextrose, Sweet Dairy Whey (milk), Soy Flour, Salt, Pre-gela(nized Wheat Starch, Mono And Diglycerides With Citric Acid (added As An An(oxidant), Leavening (baking Soda, Sodium Acid Pyrophosphate), Pasteurized Non-fat Dry Milk, Potato Flour, Soy Lecithin, Sodium Stearoyl Lactylate, Pasteurized Egg Yolk Solids (egg Yolk Solids, Sodium Silico Aluminate [processing Aid]), Natural And Ar(?cial Flavors (milk), Ascorbic Acid, Colored With Anna"o And Turmeric Oleoresins, Dough Condiconer (calcium Sulfate, Potassium Bromate, Tricalcium Phosphate, Magnesium Carbonate)), Topping (water,corn Syrup Apples (sodium Sulfite) Modified Food Starch(corn), High Fructose Corn Syrup, Citric Acid Spices Sodium Benzoate, Sodium Propionate), Icing (sugar Water,corn Syrup Contains 2% Or Less Of The Following Mono- And Diglycerides Artificial Flavor Agar,potassium Sorbate (preservative), Citric Acid,locust Bean Gum, Titanium Dioxide (color)), Granulated Sugar, Wheat Flour (malted Barley Flour, Niacin Reduced Iron,thiamine Mononitrate, Riboflavin Folic Acid), Canola & Palm Oil, Salt, Dextrose,corn Starch Less Than 0.1% Tumeric, Less Than 0.1% Apo Carotenal Alcohol, Natural Mixed Tocopherols A Natural Source Of Vitamin E Used To Protect Freshness.
Serving Size : 92.0 g
Package Weight : 13.0 oz/0.81 lb
UPC Barcode : 029341009411
Brand : CUB
Brand Owner : Jerry's Enterprises Inc.
Food Category : Cakes, Cupcakes, Snack CakesFAQs
How many calories in Cub Apple Danish Rolls?
There are 326.0 calories in Cub Apple Danish Rolls. One serving has 299.92 calories.
How much sugar in Cub Apple Danish Rolls?
It contains 21.74 g sugar per 100 g. One serving has 20 g sugar.
How much fat in Cub Apple Danish Rolls?
It contains 15.22 g of fat per 100 g. One serving has 14 g fat.