Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 2.54 | 3 |
| Total lipid (fat) | g | 21.19 | 25 |
| Carbohydrate, by difference | g | 74.58 | 88 |
| Energy | kcal | 424.0 | 500.32 |
| Fiber, total dietary | g | 0.0 | 0 |
| Calcium, Ca | mg | 31.0 | 36.58 |
| Iron, Fe | mg | 0.85 | 1 |
| Potassium, K | mg | 68.0 | 80.24 |
| Sodium, Na | mg | 449.0 | 529.82 |
| Vitamin D (D2 + D3), International Units | iu | 34.0 | 40.12 |
| Cholesterol | mg | 25.0 | 29.5 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 9.32 | 11 |
| Sugars, total including NLEA | g | 45.76 | 54 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Buttercream (powdered Sugar (sugar, Cornstarch), Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil,mono- And Diglycerides, Polysorbate 60,tbhq And Citric Acid Added To Help Protect Flavor., Palm Oil Water,soybean Oil, Contains Less Than 2% Of Whey,30y Lecithin, Vitamin A Palmitate And Vitamin D3 Added Natural Flavor., Butter (pasteurized Cream, Salt), Whole Milk With Vitamin D3, Salt, Dextrose, Corn Starch, Less Than 0.1% Tumeric, Less Than 0.1% Apo Carotenal, Alcohol, Natural Mixed Tocopherols,a Natural Source Of Vitamin E Used To Protect Freshness., Almond Emulsion (water,propylene Glycol ,artificial Flavors,xanthan Gum,citric Acid And Sodium Benzoate)), Cake (sugar, Bleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate Riboflavin, Folic Acid) Vegetable Shortening [soybean Oil,vegetable Mono & Diglycerides, Distilled Propylene Glycol Ester, Tocopherols(vitamin E) And Vitamin C Palmitate (as Antioxidants)], Dried Egg Whites, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Dried Egg Yolks.contains 2% Or Less Of Each Of The Modified, Salt, Dextrose,cellulose,distilled Monoglycerides Natural And Artificial Flavors (milk), Sodium Stearoyl Lactylate, Polysorbate 60, Emulsifier (propylene Glycol Esters Of Fatty Acids,distilled Monoglycerides, Sodium Stearoyl Lactylate),guar Gum Xanthan Gum,boy Flour), Water, Soybean Oil, Sprinkles (sugar,corn Starch, Palm Oil Artificial Colors(fd&c Red No. 40 Aluminum Lake,fd&c Yellow No.5 Aluminum Lake, Fd&c Yellow No. 6 Aluminum Lake, Fd&c Blue No. 1 Aluminum Lake,fd&c Red No. 3 And Mica), Citric Acid,shellac Gum And Potassium Sorbate As Preservative.),
Serving Size : 118.0 g
Package Weight : 25.0 oz/1.56 lb
UPC Barcode : 029341007646
Brand : CUB
Brand Owner : Jerry's Enterprises Inc.
Food Category : Cakes, Cupcakes, Snack CakesFAQs
How many calories in Cub Buttercream Single White Cake?
There are 424.0 calories in Cub Buttercream Single White Cake. One serving has 500.32 calories.
How much sugar in Cub Buttercream Single White Cake?
It contains 45.76 g sugar per 100 g. One serving has 54 g sugar.
How much fat in Cub Buttercream Single White Cake?
It contains 21.19 g of fat per 100 g. One serving has 25 g fat.
How much carbs in Cub Buttercream Single White Cake?
It has 74.58 g of carbs per 100 g. One serving has 88 g carbs.
