Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Protein | g | 1.77 | 2 |
Total lipid (fat) | g | 8.85 | 10 |
Energy | kcal | 221.0 | 249.73 |
Fiber, total dietary | g | 1.8 | 2.03 |
Calcium, Ca | mg | 95.0 | 107.35 |
Iron, Fe | mg | 0.88 | 0.99 |
Potassium, K | mg | 119.0 | 134.47 |
Sodium, Na | mg | 310.0 | 350.3 |
Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
Sugars, added | g | 0.9 | 1.02 |
Cholesterol | mg | 0.0 | 0 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 2.21 | 2.5 |
Sugars, total including NLEA | g | 1.77 | 2 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Gluten-free Crust (water, Rice Flour, Tapioca Flour, Potato Starch, Chickpea Flour, Milled Flaxseed, Olive Oil, Rice Starch, Cane Sugar, Yeast, Sea Salt, Chicory Root Fiber, Psyllium, Xanthan Gum, Locust Bean Gum), White Sauce (water, Expeller Pressed Canola Oil, Tapioca Flour, Natural Flavor, Garlic, Guar Gum, Sea Salt, Yeast Extract, Lactic Acid, Black Pepper, Xanthan Gum), Cutting Board Collection Parmesan Style Shreds (filtered Water, Tapioca Flour, Coconut Oil, Expeller Pressed Safflower Oil, Chickpea Protein, Salt, Natural Flavors, Tricalcium Phosphate, Lactic Acid, Yeast Extract, Fruit And/or Vegetable Juice Color, Konjac Flour, Xanthan Gum), Tomatoes, Sunflower Seed Pesto Sauce (sunflower Oil, Basil, Sunflower Seeds, Sea Salt, Garlic, Citric Acid), Onions, Arugula.
Serving Size : 113.0 g
Package Weight : 12.0 oz/339 g
UPC Barcode : 871459002040
Brand : DAIYA
Brand Owner : Promotional Alliance International, Inc
Food Category : Frozen Dinners & EntreesFAQs
How many calories in Daiya Tomato?
There are 221.0 calories in Daiya Tomato. One serving has 249.73 calories.
How much sugar in Daiya Tomato?
It contains 1.77 g sugar per 100 g. One serving has 2 g sugar.
How much fat in Daiya Tomato?
It contains 8.85 g of fat per 100 g. One serving has 10 g fat.