Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing5.4914
Total lipid (fat)g3.539
Carbohydrate, by differenceg13.7335.01
Energykcal110.0280.5
Fiber, total dietaryg0.41.02
Calcium, Camg12.030.6
Iron, Femg0.511.3
Potassium, Kmg47.0119.85
Sodium, Namg239.0609.45
Vitamin D (D2 + D3)ug0.00
Sugars, addedg0.00
Cholesterolmg2.05.1
Fatty acids, total transg0.00
Fatty acids, total saturatedg1.183.01
Sugars, total including NLEAg0.781.99
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Chik'n Vindaloo - Onions, Plant-based Chik'n (water, Soy Protein Isolate, Vital Wheat Gluten), Water, Coconut Milk (coconut Milk, Water), Tomatoes (tomatoes, Tomato Juice, Salt), Vinegar, Spices, Expeller-pressed Canola Oil, Tomato Puree (water, Tomatoes), Garlic, Salt, Tamarind, Mustard Seeds, Tapioca Starch, Turmeric, Paprika Oleoresin, Green Chillies. Turmeric Rice-water, Basmati Rice, Expeller-pressed Canola Oil, Salt, Turmeric, Spices.

Serving Size : 255.0 GRM

Package Weight : 9 oz/255 g

UPC Barcode : 011433136211

Brand : DEEP INDIAN KITCHEN SECTION

Brand Owner : Deep Foods Inc.

Food Category : Vegetarian Frozen Meats

FAQs

How many calories in Deep Indian Kitchen Section Plant-based Chik'n Vindaloo?

There are 110.0 calories in Deep Indian Kitchen Section Plant-based Chik'n Vindaloo. One serving has 280.5 calories.

How much sugar in Deep Indian Kitchen Section Plant-based Chik'n Vindaloo?

It contains 0.78 g sugar per 100 g. One serving has 1.99 g sugar.

How much fat in Deep Indian Kitchen Section Plant-based Chik'n Vindaloo?

It contains 3.53 g of fat per 100 g. One serving has 9 g fat.

How much carbs in Deep Indian Kitchen Section Plant-based Chik'n Vindaloo?

It has 13.73 g of carbs per 100 g. One serving has 35.01 g carbs.