Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Protein | g | 5.49 | 14 |
Total lipid (fat) | g | 3.53 | 9 |
Carbohydrate, by difference | g | 13.73 | 35.01 |
Energy | kcal | 110.0 | 280.5 |
Fiber, total dietary | g | 0.4 | 1.02 |
Calcium, Ca | mg | 12.0 | 30.6 |
Iron, Fe | mg | 0.51 | 1.3 |
Potassium, K | mg | 47.0 | 119.85 |
Sodium, Na | mg | 239.0 | 609.45 |
Vitamin D (D2 + D3) | ug | 0.0 | 0 |
Sugars, added | g | 0.0 | 0 |
Cholesterol | mg | 2.0 | 5.1 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 1.18 | 3.01 |
Sugars, total including NLEA | g | 0.78 | 1.99 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Chik'n Vindaloo - Onions, Plant-based Chik'n (water, Soy Protein Isolate, Vital Wheat Gluten), Water, Coconut Milk (coconut Milk, Water), Tomatoes (tomatoes, Tomato Juice, Salt), Vinegar, Spices, Expeller-pressed Canola Oil, Tomato Puree (water, Tomatoes), Garlic, Salt, Tamarind, Mustard Seeds, Tapioca Starch, Turmeric, Paprika Oleoresin, Green Chillies. Turmeric Rice-water, Basmati Rice, Expeller-pressed Canola Oil, Salt, Turmeric, Spices.
Serving Size : 255.0 GRM
Package Weight : 9 oz/255 g
UPC Barcode : 011433136211
Brand : DEEP INDIAN KITCHEN SECTION
Brand Owner : Deep Foods Inc.
Food Category : Vegetarian Frozen MeatsFAQs
How many calories in Deep Indian Kitchen Section Plant-based Chik'n Vindaloo?
There are 110.0 calories in Deep Indian Kitchen Section Plant-based Chik'n Vindaloo. One serving has 280.5 calories.
How much sugar in Deep Indian Kitchen Section Plant-based Chik'n Vindaloo?
It contains 0.78 g sugar per 100 g. One serving has 1.99 g sugar.
How much fat in Deep Indian Kitchen Section Plant-based Chik'n Vindaloo?
It contains 3.53 g of fat per 100 g. One serving has 9 g fat.
How much carbs in Deep Indian Kitchen Section Plant-based Chik'n Vindaloo?
It has 13.73 g of carbs per 100 g. One serving has 35.01 g carbs.