Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing6.452
Total lipid (fat)g29.039
Carbohydrate, by differenceg51.6116
Energykcal484.0150.04
Fiber, total dietaryg0.00
Calcium, Camg10.03.1
Iron, Femg3.231
Potassium, Kmg10.03.1
Sodium, Namg258.079.98
Vitamin D (D2 + D3), International Unitsiu0.00
Sugars, addedg16.14.99
Cholesterolmg81.025.11
Fatty acids, total transg0.00
Fatty acids, total saturatedg19.356
Sugars, total including NLEAg16.135
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Enriched Flour Bleached (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (cream, Salt), Sugar, Contains Less Than 2% Of Lychee, Invert Sugar, Baking Soda, Sunflower Oil, Natural Flavors

Serving Size : 31.0 g

Package Weight : 4.4 OZ/125 g

UPC Barcode : 073218340992

Brand : DIAMOND BAKERY

Brand Owner : Diamond Bakery Co., Ltd.

Food Category : Cookies & Biscuits

FAQs

How many calories in Diamond Bakery Lychee Hawaiian Shortbread?

There are 484.0 calories in Diamond Bakery Lychee Hawaiian Shortbread. One serving has 150.04 calories.

How much sugar in Diamond Bakery Lychee Hawaiian Shortbread?

It contains 16.13 g sugar per 100 g. One serving has 5 g sugar.

How much fat in Diamond Bakery Lychee Hawaiian Shortbread?

It contains 29.03 g of fat per 100 g. One serving has 9 g fat.

How much carbs in Diamond Bakery Lychee Hawaiian Shortbread?

It has 51.61 g of carbs per 100 g. One serving has 16 g carbs.