Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Protein | g | 1.2 | 1 |
Total lipid (fat) | g | 7.23 | 6 |
Carbohydrate, by difference | g | 36.14 | 30 |
Energy | kcal | 217.0 | 180.11 |
Fiber, total dietary | g | 0.0 | 0 |
Calcium, Ca | mg | 60.0 | 49.8 |
Iron, Fe | mg | 0.6 | 0.5 |
Potassium, K | mg | 48.0 | 39.84 |
Sodium, Na | mg | 114.0 | 94.62 |
Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
Sugars, added | g | 18.1 | 15.02 |
Cholesterol | mg | 6.0 | 4.98 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 4.22 | 3.5 |
Sugars, total including NLEA | g | 24.1 | 20 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Dairy Product Solids, Skim Milk, Sugar, Corn Syrup, Oreo Cookie Pieces (unbleached Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Sugar, Palm And Canola Oil, Cocoa Processed With Alkali, Invert Sugar, Baking Soda, Calcium Phosphate, Soy Lecithin, Salt, Chocolate, Natural Flavor), Cream, Coconut Oil, Maltodextrin, Propylene Glycol Monostearate, Cellulose Gel, Guar Gum, Monoglycerides, Carob Bean Gum, Cellulose Gum, Natural Flavor.
Serving Size : 83.0 GRM
Package Weight : 1.5 Quart/1.41 L
UPC Barcode : 041548396361
Brand : DREYER'S
Brand Owner : Dreyer's Grand Ice Cream Inc.
Food Category : Other Frozen DessertsFAQs
How many calories in Dreyer's Oreo Frozen Dairy Dessert?
There are 217.0 calories in Dreyer's Oreo Frozen Dairy Dessert. One serving has 180.11 calories.
How much sugar in Dreyer's Oreo Frozen Dairy Dessert?
It contains 24.1 g sugar per 100 g. One serving has 20 g sugar.
How much fat in Dreyer's Oreo Frozen Dairy Dessert?
It contains 7.23 g of fat per 100 g. One serving has 6 g fat.
How much carbs in Dreyer's Oreo Frozen Dairy Dessert?
It has 36.14 g of carbs per 100 g. One serving has 30 g carbs.