Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 2.5 | 2 |
| Total lipid (fat) | g | 0.0 | 0 |
| Carbohydrate, by difference | g | 8.75 | 7 |
| Energy | kcal | 50.0 | 40 |
| Fiber, total dietary | g | 0.0 | 0 |
| Calcium, Ca | mg | 100.0 | 80 |
| Iron, Fe | mg | 0.0 | 0 |
| Potassium, K | mg | 138.0 | 110.4 |
| Sodium, Na | mg | 38.0 | 30.4 |
| Vitamin A, IU | iu | 3150.0 | 2520 |
| Vitamin D (D2 + D3), International Units | iu | 50.0 | 40 |
| Sugars, added | g | 3.8 | 3.04 |
| Cholesterol | mg | 0.0 | 0 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 0.0 | 0 |
| Sugars, total including NLEA | g | 7.5 | 6 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Cultured Grade A Pasteurized Nonfat Milk, Sugar, Modified Startch, Natural And Artificial Falvors, Pectin, Locust Bean Gum, Sorbate (to Maintain Freshness), Natural Colors (red Beet Contcentrate Annato), Natural Sweetener (stevia), Vitamin A Palmitate, Vitamin D Contains Viable Lactobacillus Acidophilus, Bifidobacterium Longum, Streptococcus Thermophilus And Lactobacillus Bulgaricus.
Serving Size : 80.0 MLT
Package Weight : 13.5 FL OZ/400 mL
UPC Barcode : 748729122169
Brand : EPOCA
Brand Owner : Win Soon, Inc.
Food Category : Fruit & Vegetable Juice, Nectars & Fruit DrinksFAQs
How many calories in Epoca Strawberry & Banana Yogudino Smoothie?
There are 50.0 calories in Epoca Strawberry & Banana Yogudino Smoothie. One serving has 40 calories.
How much sugar in Epoca Strawberry & Banana Yogudino Smoothie?
It contains 7.5 g sugar per 100 g. One serving has 6 g sugar.
How much fat in Epoca Strawberry & Banana Yogudino Smoothie?
It contains 0.0 g of fat per 100 g. One serving has 0 g fat.
How much carbs in Epoca Strawberry & Banana Yogudino Smoothie?
It has 8.75 g of carbs per 100 g. One serving has 7 g carbs.