Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Protein | g | 4.55 | 6.01 |
Total lipid (fat) | g | 16.67 | 22 |
Carbohydrate, by difference | g | 18.18 | 24 |
Energy | kcal | 242.0 | 319.44 |
Fiber, total dietary | g | 0.8 | 1.06 |
Calcium, Ca | mg | 32.0 | 42.24 |
Iron, Fe | mg | 0.76 | 1 |
Potassium, K | mg | 66.0 | 87.12 |
Sodium, Na | mg | 455.0 | 600.6 |
Vitamin D (D2 + D3) | ug | 0.0 | 0 |
Sugars, added | g | 3.8 | 5.02 |
Cholesterol | mg | 19.0 | 25.08 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 2.65 | 3.5 |
Sugars, total including NLEA | g | 4.55 | 6.01 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Pasta (water, Durum Wheat Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Imitation Crab (pollock, Water, Egg Whites, Modified Food Starch, Sugar, Wheat Starch, Sorbitol, Crabmeat, Natural And Artificial Crab Flavors [crab, Corn Syrup, Yeast Extract, Hydrolyzed Corn Gluten, Maltodextrin], Mirin Wine [sake, Sugar, Salt, Water, Yeast Extract], Potato Starch, Salt, Soybean Oil, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Carmine, Paprika Oleoresin), Salad Dressing (soybean Oil, Water, Vinegar, Sugar, Egg Yolks, Modified Food Starch, Salt, Mustard Flour, Spice, Paprika, Natural Flavor, Dried Garlic), Mayonnaise (soybean Oil, Egg Yolk, Corn Sweetener, Water, Vinegar, Salt, Spices, Citric Acid, Lemon Juice, Calcium Disodium Edta [to Protect Flavor], Natural Flavor), Carrots, Italian Dressing (soybean Oil, Water, High Fructose Corn Syrup, Vinegar, Salt, Rochester Sauce Concentrate Vinegar, Corn Syrup, Water, Salt, Garlic, Spices (includes Celery Seed), Tamarind, Natural Flavor], Lemon Juice Concentrate, Garlic, Xanthan Gum, Onion, Natural Flavor, Red Bell Pepper, Propylene Glycol Alginate, Spice, Apocarotenal [color], Calcium Disodium Edta [to Protect Flavor], Beta Carotene [color]), Sugar, Preservative (maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin Preparation (sodium Chloride, Nisin Prep), Egg White Lysozyme), Seasoning (salt, Sugar, Paprika, Corn Starch, Onion, Spice Extractives Including Paprika, Natural Flavor, Tricalcium Phosphate To Prevent Caking), Onions, Sodium Benzoate & Potassium Sorbate (preservatives), Black Pepper. Contains Egg, Fish (pollock), Crustacean Shellfish (crab), Wheat.
Serving Size : 132.0 GRM
Package Weight : 30 oz/850 g
UPC Barcode : 017839243027
Brand : FESTIVAL FOODS
Brand Owner : Mrs. Gerry's Kitchen, Inc.
Food Category : Deli SaladsFAQs
How many calories in Festival Foods Seafood Salad?
There are 242.0 calories in Festival Foods Seafood Salad. One serving has 319.44 calories.
How much sugar in Festival Foods Seafood Salad?
It contains 4.55 g sugar per 100 g. One serving has 6.01 g sugar.
How much fat in Festival Foods Seafood Salad?
It contains 16.67 g of fat per 100 g. One serving has 22 g fat.
How much carbs in Festival Foods Seafood Salad?
It has 18.18 g of carbs per 100 g. One serving has 24 g carbs.