Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing2.382
Total lipid (fat)g16.6714
Carbohydrate, by differenceg57.1448
Energykcal381.0320.04
Fiber, total dietaryg0.00
Calcium, Camg13.010.92
Iron, Femg0.00
Potassium, Kmg23.019.32
Sodium, Namg440.0369.6
Vitamin D (D2 + D3), International Unitsiu0.00
Sugars, addedg36.931
Cholesterolmg0.00
Fatty acids, total transg0.00
Fatty acids, total saturatedg4.173.5
Sugars, total including NLEAg38.132
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Vegetable Oil, Contains 2% Or Less Of Each Of The Following: Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Sunflower Oil, Wheat Starch, Salt, Natural Flavor, Natural Vanilla Flavor, Guar Gum, Xanthan Gum (thickener), Enzymes, Soy Flour, Turmeric (color). Vanilla Frosting: Powdered Sugar, Sustainable Palm Oil, Water, Natural Vanilla Flavor, Invert Sugar, Salt.

Serving Size : 84.0 GRM

Package Weight : 6 OZ/170 g

UPC Barcode : 075450302264

Brand : GOOD GRACES

Brand Owner : Hy-Vee, Inc.

Food Category : Cakes, Cupcakes, Snack Cakes

FAQs

How many calories in Good Graces Vanilla Plant Based Mini Cupcakes With Vanilla Frosting?

There are 381.0 calories in Good Graces Vanilla Plant Based Mini Cupcakes With Vanilla Frosting. One serving has 320.04 calories.

How much sugar in Good Graces Vanilla Plant Based Mini Cupcakes With Vanilla Frosting?

It contains 38.1 g sugar per 100 g. One serving has 32 g sugar.

How much fat in Good Graces Vanilla Plant Based Mini Cupcakes With Vanilla Frosting?

It contains 16.67 g of fat per 100 g. One serving has 14 g fat.

How much carbs in Good Graces Vanilla Plant Based Mini Cupcakes With Vanilla Frosting?

It has 57.14 g of carbs per 100 g. One serving has 48 g carbs.