Hatfield Hickory Smoked Bacon Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	35.29	6
Total lipid (fat)	g	35.29	6
Carbohydrate, by difference	g	0.0	0
Potassium, K	mg	1188.0	201.96
Sodium, Na	mg	1235.0	209.95
Cholesterol	mg	118.0	20.06
Fatty acids, total saturated	g	11.76	2

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Cured With: Water, Salt, Sugar, Potassium Chloride, Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite.

Serving Size : 17.0 g

Package Weight : 22 OZ/1.375 LB.

UPC Barcode : 070919081346

Brand : HATFIELD

Brand Owner : Clemens Food Group, LLC

Food Category : Bacon, Sausages & Ribs

FAQs

How much fat in Hatfield Hickory Smoked Bacon?

It contains 35.29 g of fat per 100 g. One serving has 6 g fat.

How much carbs in Hatfield Hickory Smoked Bacon?

It has 0.0 g of carbs per 100 g. One serving has 0 g carbs.