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Healthy Chocolate Chip Cookies Recipe

Healthier Chocolate Chip Cookies

Satisfy your sweet tooth guilt-free with these Healthier Chocolate Chip Cookies. Made with wholesome ingredients and a touch of dark chocolate, these cookies offer a perfect balance of flavor and nutrition. They’re a delightful treat that won’t compromise your health-conscious choices.

Ingredients:

  • 1 cup quinoa flour
  • 1/2 teaspoon baking soda
  • 1 tablespoon white whole wheat flour
  • 1/4 teaspoon salt
  • 1 cup fresh Medjool dates (about 14), pitted and pureed
  • 1/4 cup coconut oil, melted and cooled
  • 1 egg (or egg substitute)
  • 1 teaspoon vanilla extract
  • 2/3 cup dark chocolate chips (sugar-free chocolate chips can be used)

Instructions:

  1. Preheat Oven:
    • Preheat your oven to 350°F (175°C).
  2. Mix Dry Ingredients:
    • In a small bowl, whisk together the quinoa flour, baking soda, white whole wheat flour, and salt. Ensure they are evenly combined.
  3. Prepare Date Puree:
    • In a food processor, combine the pitted Medjool dates and melted, cooled coconut oil. Process until the mixture becomes light and fluffy.
  4. Add Vanilla and Egg:
    • To the date mixture, add the vanilla extract and egg (or egg substitute). Blend until the ingredients are well mixed and the mixture is smooth.
  5. Incorporate Dry Ingredients:
    • Gradually add the dry ingredient mixture to the date mixture in the food processor. Mix until the ingredients are fully incorporated, creating a cookie dough consistency.
  6. Stir in Chocolate Chips:
    • Gently fold the dark chocolate chips into the cookie dough. The chocolate chips will provide bursts of sweetness and texture.
  7. Form and Bake:
    • Using a rounded tablespoon, drop portions of the cookie dough onto a baking sheet. Alternatively, you can roll the dough into balls for a more uniform shape.
  8. Bake to Perfection:
    • Place the baking sheet in the preheated oven and bake the cookies for 10-12 minutes, or until they turn golden brown.
  9. Cool and Enjoy:
    • Once baked, allow the Healthier Chocolate Chip Cookies to cool on the baking sheet for about 10 minutes. This will help them set and firm up.
    • Transfer the cookies to a wire rack to cool completely.

Delight in Each Bite:

Savor these Healthier Chocolate Chip Cookies knowing that you’re enjoying a treat that’s made with nutritious ingredients. The combination of quinoa flour, date puree, and dark chocolate chips creates a harmonious balance of flavors. Whether as an after-school snack, a sweet pick-me-up, or a dessert, these cookies are a delightful way to satisfy your cravings in a health-conscious manner.

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