Heidelberg Jewish Rye Bread Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	7.69	4
Total lipid (fat)	g	0.0	0
Carbohydrate, by difference	g	48.08	25
Energy	kcal	231.0	120.12
Fiber, total dietary	g	3.8	1.98
Calcium, Ca	mg	115.0	59.8
Iron, Fe	mg	2.88	1.5
Potassium, K	mg	96.0	49.92
Sodium, Na	mg	462.0	240.24
Vitamin D (D2 + D3)	ug	0.0	0
Sugars, added	g	0.0	0
Cholesterol	mg	0.0	0
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	0.0	0
Fatty acids, total monounsaturated	g	0.0	0
Fatty acids, total polyunsaturated	g	0.0	0
Sugars, total including NLEA	g	0.0	0

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Wheat Flour, Water, Rye Chops, Salt, Cultured Wheat, Caraway Seed, Enzymes, Yeast, Malt

Serving Size : 52.0 GRM

Package Weight : 22 oz

UPC Barcode : 0031711000348

Brand : HEIDELBERG

Brand Owner : Heidelberg Baking Co.

Food Category : Breads & Buns

FAQs

How many calories in Heidelberg Jewish Rye Bread?

There are 231.0 calories in Heidelberg Jewish Rye Bread. One serving has 120.12 calories.

How much sugar in Heidelberg Jewish Rye Bread?

It contains 0.0 g sugar per 100 g. One serving has 0 g sugar.

How much fat in Heidelberg Jewish Rye Bread?

It contains 0.0 g of fat per 100 g. One serving has 0 g fat.

How much carbs in Heidelberg Jewish Rye Bread?

It has 48.08 g of carbs per 100 g. One serving has 25 g carbs.