Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing20.8819
Total lipid (fat)g7.697
Carbohydrate, by differenceg5.495
Energykcal176.0160.16
Fiber, total dietaryg0.00
Calcium, Camg88.080.08
Iron, Femg0.790.72
Sodium, Namg1022.0930.02
Vitamin C, total ascorbic acidmg2.62.37
Cholesterolmg99.090.09
Fatty acids, total transg0.00
Fatty acids, total saturatedg2.752.5
Sugars, total including NLEAg2.22
Vitamin Aug0.00
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Chicken, Reduced Sodium Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Cream, *lemon Juice Concentrate, Salt, *pectin, Powdered Cellulose With Natamycin [anti-caking Agent]), Salt, Water, Sugar, Spices, Maltodextrin, Dehydrated Garlic And Onion, Vinegar Powder (maltodextrin And White Distilled Vinegar), Worcestershire Sauce Powder [maltodextrin (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic, Sugar, Spices, Tamarind, Natural Flavor)], Tomato, Extractives Of Paprika, Natural Flavors, Yeast Extract, Spice Extract, Sodium Phosphates, Sodium Nitrite. In Natural Hog Casing.

Serving Size : 91.0 GRM

Package Weight : 12.8 oz

UPC Barcode : 021834598150

Brand : HEMPLER'S

Brand Owner : Hempler Foods Group LLC

Food Category : Sausages, Hotdogs & Brats

FAQs

How many calories in Hempler's Buffalo Style Ranch Chicken Sausage?

There are 176.0 calories in Hempler's Buffalo Style Ranch Chicken Sausage. One serving has 160.16 calories.

How much sugar in Hempler's Buffalo Style Ranch Chicken Sausage?

It contains 2.2 g sugar per 100 g. One serving has 2 g sugar.

How much fat in Hempler's Buffalo Style Ranch Chicken Sausage?

It contains 7.69 g of fat per 100 g. One serving has 7 g fat.

How much carbs in Hempler's Buffalo Style Ranch Chicken Sausage?

It has 5.49 g of carbs per 100 g. One serving has 5 g carbs.