Hershey’s Extra Creamy Almond & Sea Salt Oat Made Plant-based Chocolate Confection Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing6.983
Total lipid (fat)g37.2116
Carbohydrate, by differenceg55.8124
Energykcal535.0230.05
Fiber, total dietaryg4.72.02
Calcium, Camg0.00
Iron, Femg4.191.8
Potassium, Kmg163.070.09
Sodium, Namg70.030.1
Vitamin D (D2 + D3)ug0.00
Sugars, addedg37.216
Cholesterolmg0.00
Fatty acids, total transg0.00
Fatty acids, total saturatedg20.939
Sugars, total including NLEAg37.2116
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Sugar, Cocoa Butter*, Chocolate*. Almonds, Oat Flour, Rice Flour, Lecithin (soy), Sunflower Oil, Sea Salt, Natural Flavor.

Serving Size : 43.0 GRM

Package Weight : 1.55 oz/43 g

UPC Barcode : 034000941896

Brand : HERSHEY'S

Brand Owner : The Hershey Company

Food Category : Candy

FAQs

How many calories in Hershey's Extra Creamy Almond & Sea Salt Oat Made Plant-based Chocolate Confection?

There are 535.0 calories in Hershey's Extra Creamy Almond & Sea Salt Oat Made Plant-based Chocolate Confection. One serving has 230.05 calories.

How much sugar in Hershey's Extra Creamy Almond & Sea Salt Oat Made Plant-based Chocolate Confection?

It contains 37.21 g sugar per 100 g. One serving has 16 g sugar.

How much fat in Hershey's Extra Creamy Almond & Sea Salt Oat Made Plant-based Chocolate Confection?

It contains 37.21 g of fat per 100 g. One serving has 16 g fat.

How much carbs in Hershey's Extra Creamy Almond & Sea Salt Oat Made Plant-based Chocolate Confection?

It has 55.81 g of carbs per 100 g. One serving has 24 g carbs.