Howard County Boneless Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	22.74	25.47
Carbohydrate, by difference	g	0.0	0
Energy	kcal	125.0	140
Fiber, total dietary	g	0.0	0
Total fat (NLEA)	g	3.78	4.23
Calcium, Ca	mg	0.0	0
Iron, Fe	mg	0.0	0
Potassium, K	mg	350.0	392
Sodium, Na	mg	50.0	56
Vitamin D (D2 + D3)	ug	0.0	0
Vitamin C, total ascorbic acid	mg	0.0	0
Sugars, added	g	0.0	0
Cholesterol	mg	71.0	79.52
Fatty acids, total trans	g	0.04	0.04
Fatty acids, total saturated	g	1.14	1.28
Fatty acids, total monounsaturated	g	1.92	2.15
Fatty acids, total polyunsaturated	g	0.64	0.72
Sugars, total including NLEA	g	0.08	0.09

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Boneless, Skinless Chicken Breasts With Rib Meat

Serving Size : 112.0 GRM

Package Weight : 45 LBR

UPC Barcode : 90075620699463

Brand : Howard County

Brand Owner : Tyson Foods Inc.

Food Category : Meat/Poultry/Other Animals Prepared/Processed

FAQs

How many calories in Howard County Boneless?

There are 125.0 calories in Howard County Boneless. One serving has 140 calories.

How much sugar in Howard County Boneless?

It contains 0.08 g sugar per 100 g. One serving has 0.09 g sugar.

How much carbs in Howard County Boneless?

It has 0.0 g of carbs per 100 g. One serving has 0 g carbs.