Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing1.183.01
Total lipid (fat)g7.0618
Carbohydrate, by differenceg14.1236.01
Energykcal125.0318.75
Fiber, total dietaryg1.64.08
Calcium, Camg8.020.4
Iron, Femg0.310.79
Potassium, Kmg55.0140.25
Sodium, Namg180.0459
Vitamin D (D2 + D3)ug0.00
Sugars, addedg0.82.04
Cholesterolmg0.00
Fatty acids, total transg0.00
Fatty acids, total saturatedg3.148.01
Sugars, total including NLEAg1.574
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Water, Gluten-free Flour Blend (tapioca Starch, Corn Starch, White Rice Flour, Sorghum Flour), Palm Oil, Broccoli, Bell Peppers, Mushrooms, White Beans, Onion, Sugar, Minced Onion, Xanthan Gum, Salt, Lecithin, Paprika, Baking Soda, Parsley, Black Pepper, Turmeric, Oregano

Serving Size : 255.0 GRM

Package Weight : 9.0 oz

UPC Barcode : 0850021905569

Brand : KATZ

Brand Owner : Gluten Free Bake Shop Inc

Food Category : Frozen Dinners & Entrees

FAQs

How many calories in Katz Gluten Free Mushroom Broccoli Pot Pie?

There are 125.0 calories in Katz Gluten Free Mushroom Broccoli Pot Pie. One serving has 318.75 calories.

How much sugar in Katz Gluten Free Mushroom Broccoli Pot Pie?

It contains 1.57 g sugar per 100 g. One serving has 4 g sugar.

How much fat in Katz Gluten Free Mushroom Broccoli Pot Pie?

It contains 7.06 g of fat per 100 g. One serving has 18 g fat.

How much carbs in Katz Gluten Free Mushroom Broccoli Pot Pie?

It has 14.12 g of carbs per 100 g. One serving has 36.01 g carbs.