Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing13.6631.01
Total lipid (fat)g14.132.01
Carbohydrate, by differenceg21.5949.01
Energykcal278.0631.06
Fiber, total dietaryg1.84.09
Calcium, Camg110.0249.7
Iron, Femg1.984.49
Potassium, Kmg123.0279.21
Sodium, Namg621.01409.67
Vitamin D (D2 + D3), International Unitsiu14.031.78
Sugars, addedg0.92.04
Cholesterolmg73.0165.71
Fatty acids, total transg0.00
Fatty acids, total saturatedg4.8511.01
Sugars, total including NLEAg1.323
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Flour Tortilla (wheat Flour, Water, Canola Oil, Contains 2% Or Less Of. Oat Fiber, Vital Wheat Gluten, Cane Sugar, Cultured Wheat Flour, Salt, Distilled Monoglyceride, Malic Acid, Baking Soda, Cellulose Gum, Guar Gum, Sodium Acid Pyrophosphate, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Scrambled Eggs (whole Eggs, Water, Modified Tapioca Starch, Salt, Com Oil, Citric Acid, Vegetable Gum), Uncured Bacon (no Nitrites Or Nitrates Added Except For Those Naturally Occurring In Cultured Celery Powder And Sea Salt Pork, Water, Salt, Sugar, Cultured Celery Powder, Sea Salt, May Also Contain Natural Flavoring), Pepper Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Jalapeo Peppers, Enzymes, Powdered Cellulose), Potatoes, Cooked Onions, Sea Salt, Spice.

Serving Size : 227.0 g

Package Weight : 8 OZ/227 g

UPC Barcode : 761088805290

Brand : KNIFE FORK

Brand Owner : B. Robert's Foods, Inc.

Food Category : Prepared Wraps and Burittos

FAQs

How many calories in Knife Fork Egg?

There are 278.0 calories in Knife Fork Egg. One serving has 631.06 calories.

How much sugar in Knife Fork Egg?

It contains 1.32 g sugar per 100 g. One serving has 3 g sugar.

How much fat in Knife Fork Egg?

It contains 14.1 g of fat per 100 g. One serving has 32.01 g fat.

How much carbs in Knife Fork Egg?

It has 21.59 g of carbs per 100 g. One serving has 49.01 g carbs.