Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 7.08 | 8 |
| Total lipid (fat) | g | 12.39 | 14 |
| Carbohydrate, by difference | g | 34.51 | 39 |
| Energy | kcal | 274.0 | 309.62 |
| Fiber, total dietary | g | 2.7 | 3.05 |
| Calcium, Ca | mg | 35.0 | 39.55 |
| Iron, Fe | mg | 2.39 | 2.7 |
| Sodium, Na | mg | 354.0 | 400.02 |
| Vitamin C, total ascorbic acid | mg | 2.1 | 2.37 |
| Cholesterol | mg | 13.0 | 14.69 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 3.98 | 4.5 |
| Sugars, total including NLEA | g | 1.77 | 2 |
| Vitamin A | ug | 48.0 | 54.24 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Filling: Water, Beef, Pinto Beans, Cheese Sauce Mix (whey Modified Food Starch, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Whey Protein Concentrate, Less Than 2% Of Butter Milk Solids, Sodium Phosphate, Cream, Lactic Acid, Yellow 5, Yellow 6), Tomato Paste, Cereal (degermed Yellow Corn Flour, Bleached Wheat Flour Enriched [niacin, Reduced Iron, Thiamine, Mononitrate Riboflavin, Folic Acid], Rice, Oat Flours), Textured Vegetable Protein (soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin B12), Dehydrated Onion, Chili Pepper, Salt, Corn Flour (stoneground Corn Masa Flour, Trace Of Lime), Spice, Garlic Powder, Jalapeo Puree (jalapeo Peppers, Water, Citric Acid), Paprika, Crushed Red Pepper, Oregano, Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And/or Corn Oil), Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Salt, Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate)
Serving Size : 113.0 GRM
Package Weight : 32 oz
UPC Barcode : 0079606131159
Brand : LAS CAMPANAS
Brand Owner : Camino Real Foods, Inc.
Food Category : Frozen Dinners & EntreesFAQs
How many calories in Las Campanas Red Chili & Cheese Burritos?
There are 274.0 calories in Las Campanas Red Chili & Cheese Burritos. One serving has 309.62 calories.
How much sugar in Las Campanas Red Chili & Cheese Burritos?
It contains 1.77 g sugar per 100 g. One serving has 2 g sugar.
How much fat in Las Campanas Red Chili & Cheese Burritos?
It contains 12.39 g of fat per 100 g. One serving has 14 g fat.
How much carbs in Las Campanas Red Chili & Cheese Burritos?
It has 34.51 g of carbs per 100 g. One serving has 39 g carbs.