Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Protein | g | 7.14 | 2 |
Total lipid (fat) | g | 32.14 | 9 |
Carbohydrate, by difference | g | 57.14 | 16 |
Energy | kcal | 536.0 | 150.08 |
Fiber, total dietary | g | 3.6 | 1.01 |
Calcium, Ca | mg | 36.0 | 10.08 |
Iron, Fe | mg | 2.14 | 0.6 |
Potassium, K | mg | 1321.0 | 369.88 |
Sodium, Na | mg | 679.0 | 190.12 |
Vitamin D (D2 + D3) | ug | 0.0 | 0 |
Vitamin C, total ascorbic acid | mg | 12.9 | 3.61 |
Cholesterol | mg | 0.0 | 0 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 3.57 | 1 |
Sugars, total including NLEA | g | 3.57 | 1 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Potatoes, Vegetable Oil (corn, Canola, And/or Sunflower Oil), Less Than 2% Of Maltodextrin (made From Corn), Salt, Hot Sauce (aged Cayenne Red Pepper, Vinegar, Salt, Garlic), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Whey, Garlic Powder, Sour Cream (cultured Cream, Skim Milk), Natural Flavors, Sugar, Buttermilk, Yeast Extract, Onion Powder, Spices, Vinegar, Tomato Powder, Skim Milk, Citric Acid, Potassium Salt, Paprika Extracts, And Tartaric Acid
Serving Size : 28.0 GRM
Package Weight : 8 oz
UPC Barcode : 0028400681773
Brand : LAY'S
Brand Owner : Frito-Lay Company
Food Category : Chips, Pretzels & SnacksFAQs
How many calories in Lay's Kettle Cooked Buffalo Chicken Dip Potato Chips?
There are 536.0 calories in Lay's Kettle Cooked Buffalo Chicken Dip Potato Chips. One serving has 150.08 calories.
How much sugar in Lay's Kettle Cooked Buffalo Chicken Dip Potato Chips?
It contains 3.57 g sugar per 100 g. One serving has 1 g sugar.
How much fat in Lay's Kettle Cooked Buffalo Chicken Dip Potato Chips?
It contains 32.14 g of fat per 100 g. One serving has 9 g fat.
How much carbs in Lay's Kettle Cooked Buffalo Chicken Dip Potato Chips?
It has 57.14 g of carbs per 100 g. One serving has 16 g carbs.