Nutritional Info
Name | Unit | Amount | Amount |
---|---|---|---|
(per 100g or 100ml) | (per serving) | ||
Protein | g | 11.91 | 8.44 |
Total lipid (fat) | g | 10.28 | 7.29 |
Carbohydrate, by difference | g | 25.25 | 17.9 |
Ash | g | 1.0 | 0.71 |
Energy | kcal | 242.0 | 171.53 |
Fiber, total dietary | g | 3.4 | 2.41 |
Calcium, Ca | mg | 157.0 | 111.28 |
Iron, Fe | mg | 2.19 | 1.55 |
Potassium, K | mg | 208.0 | 147.43 |
Sodium, Na | mg | 376.0 | 266.51 |
Vitamin D (D2 + D3) | ug | 1.0 | 0.71 |
Vitamin C, total ascorbic acid | mg | 0.3 | 0.21 |
Sugars, added | g | 0.1 | 0.07 |
Cholesterol | mg | 74.0 | 52.45 |
Fatty acids, total trans | g | 0.0 | 0 |
Fatty acids, total saturated | g | 4.29 | 3.04 |
Sugars, total including NLEA | g | 1.95 | 1.38 |
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4
Ingredients
Ingredients: Filling: Pre-cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Water, Contains 2% Or Less Of: Red Sauce Seasoning (modified Corn Starch, Paprika, Spices, Onion And Garlic Powder, Dextrose, Tomato,sugar, Natural Flavor, Extractive Of Paprika, Guar Gum, Salt, Citric Acid, Malic Acid, Xanthan Gum, Ascorbic Acid), Spices, White Vinegar, Salt And Modified Food Starch (refined From Corn). Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate).Serving Size : 70.87999725341797 GRM
Package Weight : 180 ONZ
UPC Barcode : 10706574978611
Brand : LOS CABOS
Brand Owner : M.C.I. Foods, Inc.
Food Category : Sandwiches/Filled Rolls/Wraps