Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 6.41 | 10 |
| Total lipid (fat) | g | 25.0 | 39 |
| Carbohydrate, by difference | g | 32.05 | 50 |
| Energy | kcal | 385.0 | 600.6 |
| Fiber, total dietary | g | 3.8 | 5.93 |
| Calcium, Ca | mg | 45.0 | 70.2 |
| Iron, Fe | mg | 0.77 | 1.2 |
| Potassium, K | mg | 77.0 | 120.12 |
| Sodium, Na | mg | 269.0 | 419.64 |
| Cholesterol | mg | 71.0 | 110.76 |
| Fatty acids, total trans | g | 0.96 | 1.5 |
| Fatty acids, total saturated | g | 14.1 | 22 |
| Sugars, total including NLEA | g | 25.64 | 40 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Cheesecake (cream Cheese [pasteurized Milk & Cream, Salt, Carob Bean Gum, Cheese Culture], Sugar, Graham Cracker Crumbs [enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Graham Flour, Palm Oil, Sodium Bicarbonate, Salt, Honey], Salted Butter [pasteurized Cream, Salt], Cocoa Paste [cocoa Powder, Sunflower Oil, Palm Oil, Soy Lecithin (emulsifier}], Evaporated Milk [milk, Dipotassium Phosphate, Carrageenan, Vitamin D], Pasteurized Whole Eggs, Whipping Cream [heavy Cream [milk], Organic Guar Gum], Brown Sugar, Vanilla Flavor [water, Propylene Glycol, Alcohol, Artificial Flavors, Citric Acid], Lemon Rappe [lemon Peel, Sugar, Water, Natural Lemon Flavor, Citric Acid, Potassium Sorbate (preservative), Beta Carotene (color}]}, Alkalized Cocoa Powder, Powdered Sugar (sucrose, Cornstarch), Buttercream (fondant Sugar [sucrose, Corn Starch], Shortening [palm Oil, Mono & Diglycerides, Polysorbate 60], Fudge Base [cocoa Processed With Alkali, Palm Oil, Soybean Oil, 2% Or Less Of: Artificial Flavor, Mono & Diglycerides, Polysorbate 60, Preservative (sorbic Acid}. Propylene Glycol, Salt, Soy Lecithin, Unsweetened Chocolate, Water], Water, Salted Butter [pasteurized Cream, Salt], Invert Syrup, Milk Powder, Salt [contains Yellow Prussiate Of Soda (anticaking Agent}], Vanilla Flavor [water, Propylene Glycol, Alcohol, Artificial Flavors, Citric Acid]), Logo Disc (sugar, Chocolate Liquor, Cocoa Butter, Butter Oil [milk], Emulsifiers [soy Lecithin], Polyglycerol Polyricinoleate, Vegetable Oil [coconut], Color [titanium Dioxide], Skimmed Milk Powder). Pan Coating (soybean Oil, Soy Lecithin, Fropellants [isobutane, Propanel. Tbhq).
Serving Size : 156.0 GRM
Package Weight : UPC Barcode : 072431255823
Brand : LUNDS & BYERLYS
Brand Owner : Lunds Inc
Food Category : Cakes, Cupcakes, Snack CakesFAQs
How many calories in Lunds & Byerlys Chocolate Cheesecake?
There are 385.0 calories in Lunds & Byerlys Chocolate Cheesecake. One serving has 600.6 calories.
How much sugar in Lunds & Byerlys Chocolate Cheesecake?
It contains 25.64 g sugar per 100 g. One serving has 40 g sugar.
How much fat in Lunds & Byerlys Chocolate Cheesecake?
It contains 25.0 g of fat per 100 g. One serving has 39 g fat.
How much carbs in Lunds & Byerlys Chocolate Cheesecake?
It has 32.05 g of carbs per 100 g. One serving has 50 g carbs.
