Nutritional Info
Name | Unit | Amount | Amount |
---|
| | (per 100g or 100ml) | (per serving) |
---|
Protein | g | 4.48 | 3 |
Total lipid (fat) | g | 20.9 | 14 |
Carbohydrate, by difference | g | 47.76 | 32 |
Energy | kcal | 388.0 | 259.96 |
Calcium, Ca | mg | 0.0 | 0 |
Iron, Fe | mg | 0.54 | 0.36 |
Sodium, Na | mg | 224.0 | 150.08 |
Vitamin A, IU | iu | 0.0 | 0 |
Vitamin C, total ascorbic acid | mg | 0.0 | 0 |
Cholesterol | mg | 52.0 | 34.84 |
Fatty acids, total saturated | g | 5.22 | 3.5 |
Sugars, total including NLEA | g | 34.33 | 23 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Cake (creme Cake Mix [sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid). Soyt An Oil, Modified Corn Starch, 2% Or Less Of: Whey, Mono- & Dig' Cerides. Leavening (baking Soda, Sodium Aluminum Phosphate) Vit: 1 Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Sorbitan Mcnostearate, Calcium Acetate, Nonfat Milk, Guar Gum, Xanthan Gum, Prysorbate 60, Natural & Artificial Flavor, Soy Flour, Egg], Whole Eggs. Sybean Oil, Chocolate [sugar, Unsweetened Chocolate, Cocoa Butter. [extrose, Soy Lecithin (emulsifier), Natural Vanilla Extract]. Sour Cream Cultured Cream) Raspberry Puree [raspberries, Beet Sugar), Water. Raspberry Paste [sucrose, Glucose Syrup. Concentrated Raspberry Puree Modified Waxy Maize Starch, Concentrated Raspberry Juice, Concentrated Purple Carrot Juice, Carmine (color), Citric Acid (acidulant), Artificial Flavor. Potassium Sorbate, Mono- & Diglycerides (prevents Foaming]] Natural Vanilla Flavor [water. Corn Syrup, Ethyl Alcohol, Natural Flavors]), Icing (vanilla Wrap Icing [sugar, Water, Corn Syrup, Agar, Potassium Sorbate (preservative) Artificial Color, Citric Acid Natural & Artificial Flavor, Mono- & Diglycerides Locust Bean Gum], Cream Cheese Icing (sugar. Margarine (palm Oil, Water, Soybean Oil, Salt, Mono- & Diglycerides. Soy Lecithin Sodium Benzoate
Citric Acid, Natural & Artificial Flavor, Beta-carotene , Vitamin A Palmitate Whey). Cream Cheese (milk, Cheese Culture, Salt, Carob Bean Gum, Enzymes). Corn Syrup. Water, Nonfat Milk, Cornstarch, 2% Or Less Of Artificial Flavor, Corn Syrup Solids. Modified Food Starch, Lemon Juice Solids, Lemon Oil, Polysorbate 60. Potassium Sorbate Soy Lecithin, Vitamin D]). Chocolate Curls (sugar. Chocolate Liquor. Cocoa Butter, Butter Oil, Soy Lecithin, Natural Vanilla). Pan Grease Oil (soybean Oil Petrolatum, 2% Or Less Of Sunflower Lecithin Mono- & Diglycerides Bht [antioxidant])Serving Size : 67.0 gPackage Weight : 15.0 oz/425.3 gUPC Barcode : 018169433027Brand : LUNDS&BYERLYSBrand Owner : Byerly Foods InternationalFood Category : Cakes, Cupcakes, Snack CakesFAQs
How many calories in Lunds&byerlys Raspberry Dark Chocolate Bundi Cake?
There are 388.0 calories in Lunds&byerlys Raspberry Dark Chocolate Bundi Cake. One serving has 259.96 calories.How much sugar in Lunds&byerlys Raspberry Dark Chocolate Bundi Cake?
It contains 34.33 g sugar per 100 g. One serving has 23 g sugar.How much fat in Lunds&byerlys Raspberry Dark Chocolate Bundi Cake?
It contains 20.9 g of fat per 100 g. One serving has 14 g fat.How much carbs in Lunds&byerlys Raspberry Dark Chocolate Bundi Cake?
It has 47.76 g of carbs per 100 g. One serving has 32 g carbs.