Mac's Salt & Vinegar Pork Skins Calorie, Carb, Sugar, Fat, Protein, Vitamins, Minerals, Nutrition Content

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	50.0	7
Total lipid (fat)	g	35.71	5
Carbohydrate, by difference	g	0.0	0
Energy	kcal	571.0	79.94
Sodium, Na	mg	2357.0	329.98
Cholesterol	mg	71.0	9.94
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	10.71	1.5

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Fried Pork Skins, Salt, Maltodextrin, Malic Acid, Vinegar Powder (includes Maltodextrin), Citric Acid, Sodium Diacetate, Natural Smoke Flavor

Serving Size : 14.0 g

Package Weight : 18 OZ/510 g

UPC Barcode : 073497006749

Brand : MAC'S

Brand Owner : Macs Old Plantation

Food Category : Other Snacks

FAQs

How many calories in Mac's Salt & Vinegar Pork Skins?

There are 571.0 calories in Mac's Salt & Vinegar Pork Skins. One serving has 79.94 calories.

How much fat in Mac's Salt & Vinegar Pork Skins?

It contains 35.71 g of fat per 100 g. One serving has 5 g fat.

How much carbs in Mac's Salt & Vinegar Pork Skins?

It has 0.0 g of carbs per 100 g. One serving has 0 g carbs.