Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 5.07 | 11 |
| Total lipid (fat) | g | 6.91 | 14.99 |
| Carbohydrate, by difference | g | 29.95 | 64.99 |
| Energy | kcal | 203.0 | 440.51 |
| Fiber, total dietary | g | 0.9 | 1.95 |
| Calcium, Ca | mg | 43.0 | 93.31 |
| Iron, Fe | mg | 1.38 | 2.99 |
| Potassium, K | mg | 30.0 | 65.1 |
| Sodium, Na | mg | 521.0 | 1130.57 |
| Vitamin D (D2 + D3) | ug | 0.0 | 0 |
| Sugars, added | g | 5.1 | 11.07 |
| Cholesterol | mg | 25.0 | 54.25 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 1.15 | 2.5 |
| Sugars, total including NLEA | g | 5.07 | 11 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Water, White Rice, Breaded Shrimp [shrimp, Water, Unbleached Wheat Flour, Soybean Oil, Corn Starch, Modified Tapioca Starch (starchicetate, Distarch Phosphate), Egg White, Rice Flour, Baking Powder (sodium Bicarbonate, Disodium Dihydrogen Pyrophosphate, Calcium Dihydrogen Phosphate, Tapioca Starch, Potassium Hydrogen L-tartrate), Salt, Glycerin Esters Of Fatty Acids Reoflavin], Cooked Shrimp (shrimp,salt), Sushi Vinegar (sugar, Water, Rice Vinegar, Distilled Vinegar, Salt, Citric Acid, Yeast Extract), Fried Onion (onion, Palm Oil, Wheat Flour, Salt), Vegan Spicy Mayo [vegan Mayo (expeller-pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Jalapeno Puree (red Jalapeno Peppers, Citric Acid), Water, Garlic, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Sugar, Distilled Vineger, Salt, Spice, Cayenne, Red Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar (water, Rice), Yeast Extract, Cultured Dextrose, Xanthan Gum], Barbeque Sauce [water, Soy Sauce (water, Soybeans, Wheat, Salt), Sugar, Dextrose, Salted Sake (water, Rice, Koji (aspergillus Oryzae), Salt), Modified Corn Starch, Caramel Color, Tangle Powder (tangle Extract, Dextrin, Mal Tose Syrup, Salt, Sugar, Yeast Extract), Yeast Extract, Xanthan Gum], Soy Sauce (non-gmo Soy Sauce (water, Soybeans, Wheat, Salt), Salted Sake (water, Rice, Salt), Water, Dried Cane Syrup, Rice Vinegar, Yeast Extract), Scallion, Sesame Seed, Black Sesame Seed, Wasabi (wasabi, Horseradish, Sorbitol, Rapeseed Oil, Salt, Natural Mustard Oil), Seaweed.
Serving Size : 217.0 GRM
Package Weight : 7.65 oz/0.48 lbs
UPC Barcode : 840031409775
Brand : MAI
Brand Owner : Genji, Inc.
Food Category : SushiFAQs
How many calories in Mai Shrimp Tempura Crunch Roll Cocktail Shrimp?
There are 203.0 calories in Mai Shrimp Tempura Crunch Roll Cocktail Shrimp. One serving has 440.51 calories.
How much sugar in Mai Shrimp Tempura Crunch Roll Cocktail Shrimp?
It contains 5.07 g sugar per 100 g. One serving has 11 g sugar.
How much fat in Mai Shrimp Tempura Crunch Roll Cocktail Shrimp?
It contains 6.91 g of fat per 100 g. One serving has 14.99 g fat.
How much carbs in Mai Shrimp Tempura Crunch Roll Cocktail Shrimp?
It has 29.95 g of carbs per 100 g. One serving has 64.99 g carbs.
