Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 14.75 | 26.99 |
| Total lipid (fat) | g | 12.02 | 22 |
| Carbohydrate, by difference | g | 18.58 | 34 |
| Energy | kcal | 246.0 | 450.18 |
| Fiber, total dietary | g | 1.6 | 2.93 |
| Calcium, Ca | mg | 109.0 | 199.47 |
| Iron, Fe | mg | 1.53 | 2.8 |
| Potassium, K | mg | 131.0 | 239.73 |
| Sodium, Na | mg | 929.0 | 1700.07 |
| Vitamin D (D2 + D3), International Units | iu | 9.0 | 16.47 |
| Sugars, added | g | 0.5 | 0.92 |
| Cholesterol | mg | 38.0 | 69.54 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 4.92 | 9 |
| Sugars, total including NLEA | g | 2.73 | 5 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Bread (flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Potassium Bromate, Folic Acid], Water, Dextrose, Dough Conditioner [whey, Corn Flour, Monocalcium Phosphate, L-cysteine Hydrochloride, Potassium Bromate], Salt, Yeast, Margarine [canola And/or Soybean Oil, Palm Oil, Palm Kernal Oils], Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid, 2% Or Less Of Enzymes, Soybean Oil, Potassium Iodate]), Ham (ham Cured With: Water, Salt, Sugar, 2% Or Less Of: Dextrose, Modified Food Starch, Corn Syrup Solids, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pepperoni (pork, Salt, Contains 2% Or Less Of Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Vitamin C [sodium Ascorbate] Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Salami (pork, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Sodium Nitrite, Spices, Vitamin C [sodium Ascorbate], Wine, Bha, Bht, Citric Acid), Lettuce
Serving Size : 183.0 g
Package Weight : 6.5 oz/183 g
UPC Barcode : 815712017891
Brand : MARKET DISTRICT
Brand Owner : Fresh Food Manufacturing
Food Category : Prepared Subs & SandwichesFAQs
How many calories in Market District Half Italian Sub Sandwich?
There are 246.0 calories in Market District Half Italian Sub Sandwich. One serving has 450.18 calories.
How much sugar in Market District Half Italian Sub Sandwich?
It contains 2.73 g sugar per 100 g. One serving has 5 g sugar.
How much fat in Market District Half Italian Sub Sandwich?
It contains 12.02 g of fat per 100 g. One serving has 22 g fat.
How much carbs in Market District Half Italian Sub Sandwich?
It has 18.58 g of carbs per 100 g. One serving has 34 g carbs.
