Martha Stewart Kitchen Apple Crisp Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

NameUnitAmountAmount
(per 100g or 100ml)(per serving)
Proteing1.542
Total lipid (fat)g5.386.99
Carbohydrate, by differenceg36.1547
Energykcal200.0260
Fiber, total dietaryg2.32.99
Calcium, Camg54.070.2
Iron, Femg0.690.9
Potassium, Kmg108.0140.4
Sodium, Namg108.0140.4
Vitamin D (D2 + D3)ug0.00
Sugars, addedg17.723.01
Cholesterolmg15.019.5
Fatty acids, total transg0.00
Fatty acids, total saturatedg3.464.5
Sugars, total including NLEAg23.8531.01
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Apples, Brown Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (cream, Salt), Oats, Sugar, Liquid Invert Sugar, Water, Modified Corn Starch, Concentrated Lemon Juice, Cinnamon, Calcium Citrate, Enzyme, Salt, Guar Gum, Xanthan Gum

Serving Size : 130.0 GRM

Package Weight : 23 oz

UPC Barcode : 0850017549159

Brand : MARTHA STEWART KITCHEN

Brand Owner : Mediacast Martha Foods, LLC

Food Category : Frozen Dinners & Entrees

FAQs

How many calories in Martha Stewart Kitchen Apple Crisp?

There are 200.0 calories in Martha Stewart Kitchen Apple Crisp. One serving has 260 calories.

How much sugar in Martha Stewart Kitchen Apple Crisp?

It contains 23.85 g sugar per 100 g. One serving has 31.01 g sugar.

How much fat in Martha Stewart Kitchen Apple Crisp?

It contains 5.38 g of fat per 100 g. One serving has 6.99 g fat.

How much carbs in Martha Stewart Kitchen Apple Crisp?

It has 36.15 g of carbs per 100 g. One serving has 47 g carbs.