Martha Stewart Kitchen Red Wine-braised Beef With Vegetables & Mashed Potatoes Calorie, Carb, Sugar, Fat, Protein, Vitamins, Minerals, Nutrition Content

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	4.31	10.99
Total lipid (fat)	g	7.06	18
Carbohydrate, by difference	g	7.06	18
Energy	kcal	114.0	290.7
Fiber, total dietary	g	0.8	2.04
Calcium, Ca	mg	39.0	99.45
Iron, Fe	mg	0.42	1.07
Sodium, Na	mg	325.0	828.75
Vitamin A, IU	iu	157.0	400.35
Vitamin C, total ascorbic acid	mg	5.9	15.05
Cholesterol	mg	27.0	68.85
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	3.92	10
Sugars, total including NLEA	g	1.57	4

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Mashed Potatoes: Water, Half & Half (milk, Cream), Cream Cheese (pasteurized Milk, Cream, Cheese Culture, Salt, Stabilizers [carob Bean And/or Xanthan And/or Guar Gums]), Dehydrated Potato Flakes, Butter (cream, Salt), Salt, Garlic Powder, Onion Powder. Sauce: Water, Salted Burgundy (wine Grapes, Salt), Celery, Turnips, Carrots, Concentrated Beef Stock (beef Stock Concentrate, Maltodextrin, Mushroom Juice Concentrate, Beef Fat, Modified Cornstarch, Salt, Gelatin, Beef Stock, Natural Flavor, 2% Or Less Of Sugar, Corn Oil), Red Onions, Leeks, Modified Cornstarch, Potato Starch, Olive Oil (refined Pomace Olive Oil, Extra Virgin Olive Oil), Salt, Garlic In Water (garlic, Water), Cocoa Powder, Spices, Garlic Powder, Onion Powder, Bleached Enriched Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Beef (beef, Water, Contains 2% Or Less Of Salt, Sea Salt, Sugar, Vinegar, Rice Starch, Dried Orange Pulp, Yeast Extract, Cornstarch, Beef Stock, Dried Onion, Dried Carrots, Mushroom Powder, Olive Oil, Natural Flavors).

Serving Size : 255.0 g

Package Weight : 9 oz/255 g

UPC Barcode : 850017549241

Brand : MARTHA STEWART KITCHEN

Brand Owner : Mediacast Martha Foods, LLC

Food Category : Frozen Dinners & Entrees

FAQs

How many calories in Martha Stewart Kitchen Red Wine-braised Beef With Vegetables & Mashed Potatoes?

There are 114.0 calories in Martha Stewart Kitchen Red Wine-braised Beef With Vegetables & Mashed Potatoes. One serving has 290.7 calories.

How much sugar in Martha Stewart Kitchen Red Wine-braised Beef With Vegetables & Mashed Potatoes?

It contains 1.57 g sugar per 100 g. One serving has 4 g sugar.

How much fat in Martha Stewart Kitchen Red Wine-braised Beef With Vegetables & Mashed Potatoes?

It contains 7.06 g of fat per 100 g. One serving has 18 g fat.

How much carbs in Martha Stewart Kitchen Red Wine-braised Beef With Vegetables & Mashed Potatoes?

It has 7.06 g of carbs per 100 g. One serving has 18 g carbs.