Mary Sue Vanilla Butter Cream Easter Egg Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	0.0	0
Total lipid (fat)	g	12.5	3.5
Carbohydrate, by difference	g	82.14	23
Energy	kcal	429.0	120.12
Fiber, total dietary	g	0.0	0
Calcium, Ca	mg	0.0	0
Iron, Fe	mg	1.07	0.3
Potassium, K	mg	107.0	29.96
Sodium, Na	mg	143.0	40.04
Vitamin D (D2 + D3), International Units	iu	0.0	0
Sugars, added	g	78.6	22.01
Cholesterol	mg	18.0	5.04
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	7.14	2
Sugars, total including NLEA	g	78.57	22

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Sugar, Chocolate (sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin (an Emulsifier), And Natural Vanilla), Corn Syrup, Invert Sugar, Butter, Dairy Whey, Salt, Invertase, Natural & Artificial Flavors, Citric Acid

Serving Size : 28.0 GRM

Package Weight : 4 OZ/113.4 g

UPC Barcode : 074162441049

Brand : MARY SUE

Brand Owner : Mary Sue Candy Co.

Food Category : Nut & Seed Butters

FAQs

How many calories in Mary Sue Vanilla Butter Cream Easter Egg?

There are 429.0 calories in Mary Sue Vanilla Butter Cream Easter Egg. One serving has 120.12 calories.

How much sugar in Mary Sue Vanilla Butter Cream Easter Egg?

It contains 78.57 g sugar per 100 g. One serving has 22 g sugar.

How much fat in Mary Sue Vanilla Butter Cream Easter Egg?

It contains 12.5 g of fat per 100 g. One serving has 3.5 g fat.

How much carbs in Mary Sue Vanilla Butter Cream Easter Egg?

It has 82.14 g of carbs per 100 g. One serving has 23 g carbs.