Mccadam Empire Pepper Jack New York State Cheese Fat, Carb, Sugar, Calorie, Nutrition Facts

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	21.43	6
Total lipid (fat)	g	28.57	8
Carbohydrate, by difference	g	3.57	1
Energy	kcal	393.0	110.04
Fiber, total dietary	g	0.0	0
Calcium, Ca	mg	714.0	199.92
Iron, Fe	mg	0.0	0
Potassium, K	mg	75.0	21
Sodium, Na	mg	714.0	199.92
Vitamin D (D2 + D3)	ug	0.0	0
Sugars, added	g	0.0	0
Cholesterol	mg	89.0	24.92
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	17.86	5
Sugars, total including NLEA	g	0.0	0

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Fresh Pasteurized Milk, Cheese Cultures, Jalapeo Peppers, Salt, Enzymes

Serving Size : 28.0 GRM

Package Weight : 8 oz

UPC Barcode : 0727766001743

Brand : MCCADAM

Brand Owner : Agri-Mark, Inc.

Food Category : Cheese

FAQs

How many calories in Mccadam Empire Pepper Jack New York State Cheese?

There are 393.0 calories in Mccadam Empire Pepper Jack New York State Cheese. One serving has 110.04 calories.

How much sugar in Mccadam Empire Pepper Jack New York State Cheese?

It contains 0.0 g sugar per 100 g. One serving has 0 g sugar.

How much fat in Mccadam Empire Pepper Jack New York State Cheese?

It contains 28.57 g of fat per 100 g. One serving has 8 g fat.

How much carbs in Mccadam Empire Pepper Jack New York State Cheese?

It has 3.57 g of carbs per 100 g. One serving has 1 g carbs.