Nutritional Info
| Name | Unit | Amount | Amount |
|---|---|---|---|
| (per 100g or 100ml) | (per serving) | ||
| Protein | g | 8.06 | 9.99 |
| Total lipid (fat) | g | 14.52 | 18 |
| Carbohydrate, by difference | g | 30.65 | 38.01 |
| Energy | kcal | 282.0 | 349.68 |
| Fiber, total dietary | g | 1.6 | 1.98 |
| Calcium, Ca | mg | 210.0 | 260.4 |
| Iron, Fe | mg | 0.48 | 0.6 |
| Potassium, K | mg | 129.0 | 159.96 |
| Sodium, Na | mg | 613.0 | 760.12 |
| Vitamin D (D2 + D3), International Units | iu | 10.0 | 12.4 |
| Sugars, added | g | 1.6 | 1.98 |
| Cholesterol | mg | 44.0 | 54.56 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 5.65 | 7.01 |
| Sugars, total including NLEA | g | 2.42 | 3 |
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4
Ingredients
Crust: (water, Corn Starch, White Rice Flour, Tapioca Starch, Extra Virgin Olive Oil, Sunflower Oil, Yeast, Sugar, Dried Egg Yolk, Guar Gum, Sea Salt, Red Wine Vinegar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate]), Pizza Sauce (water, Tomato Paste, Sugar, Sea Salt, Dried Garlic, Spices, Xanthan Gum), Non-smoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt Enzymes), Grated Asiago Cheese (asiago Cheese [cultured Pasteurized Milk, Enzymes, Salt], Powdered Cellulose [anti-caking]), Parmesan And Romano Cheese Blend (parmesan And Romano Cheeses Made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes).Serving Size : 124.0 g
Package Weight : 13.1 oz/371 g
UPC Barcode : 708820131965
Brand : MEIJER
Brand Owner : Meijer, Inc.
Food Category : Pizza