Melt Vanilla Bean Ice Creams Calorie, Carb, Sugar, Fat, Protein, Vitamins, Minerals, Nutrition Content

Nutritional Info

Name	Unit	Amount	Amount
		(per 100g or 100ml)	(per serving)
Protein	g	2.78	3
Total lipid (fat)	g	12.04	13
Carbohydrate, by difference	g	23.15	25
Energy	kcal	213.0	230.04
Fiber, total dietary	g	0.0	0
Calcium, Ca	mg	102.0	110.16
Iron, Fe	mg	0.0	0
Potassium, K	mg	269.0	290.52
Sodium, Na	mg	102.0	110.16
Vitamin D (D2 + D3), International Units	iu	0.0	0
Sugars, added	g	14.8	15.98
Cholesterol	mg	46.0	49.68
Fatty acids, total trans	g	0.0	0
Fatty acids, total saturated	g	6.48	7
Sugars, total including NLEA	g	22.22	24

Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4

Ingredients

Milk, Cream, Sugar, Whey, Natural Vanilla Flavor (with Other Natural Flavors), Vanilla Bean Specks, Vegetable Stabilizer.

Serving Size : 108.0 GRM

Package Weight : 16 fl oz/568 mL

UPC Barcode : 850021583002

Brand : MELT

Brand Owner : MELT ice creams

Food Category : Ice Cream & Frozen Yogurt

FAQs

How many calories in Melt Vanilla Bean Ice Creams?

There are 213.0 calories in Melt Vanilla Bean Ice Creams. One serving has 230.04 calories.

How much sugar in Melt Vanilla Bean Ice Creams?

It contains 22.22 g sugar per 100 g. One serving has 24 g sugar.

How much fat in Melt Vanilla Bean Ice Creams?

It contains 12.04 g of fat per 100 g. One serving has 13 g fat.

How much carbs in Melt Vanilla Bean Ice Creams?

It has 23.15 g of carbs per 100 g. One serving has 25 g carbs.