Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 9.28 | 27 |
| Total lipid (fat) | g | 8.25 | 24.01 |
| Carbohydrate, by difference | g | 18.21 | 52.99 |
| Energy | kcal | 182.0 | 529.62 |
| Fiber, total dietary | g | 0.7 | 2.04 |
| Calcium, Ca | mg | 199.0 | 579.09 |
| Iron, Fe | mg | 0.79 | 2.3 |
| Potassium, K | mg | 96.0 | 279.36 |
| Sodium, Na | mg | 381.0 | 1108.71 |
| Vitamin D (D2 + D3) | ug | 1.0 | 2.91 |
| Sugars, added | g | 0.0 | 0 |
| Cholesterol | mg | 24.0 | 69.84 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 4.47 | 13.01 |
| Sugars, total including NLEA | g | 2.41 | 7.01 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Cheese Sauce (milk [milk, Vitamin D3], Cheese Blend [low Moisture Part Skim Mozzarella Cheese {pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Unsmoked Provolone Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose {anti-caking}, Natamycin {mold-inhibitor}], Fontina Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Beta-carotene {color}, Starch, Cellulose {anti-caking}, Natamycin {mold-inhibitor}], Mozzarella [mozzarella Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Corn & Potato Starch {anti-caking}], Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose {anti-caking}], Unsalted Butter [pasteurized Cream, Natural Flavoring), Unbleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Contains 2% Or Less Of Salt, Xanthan Gum), Cooked Macaroni Pasta (water, Semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Monterey Jack Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose {anti-caking}], Cornbread (unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Corn Grits, Sugar, Yeast, Contains 2% Or Less Of Palm Oil, Sea Salt, Extractives Of Turmeric And Annatto [color], Enzymes).
Serving Size : 291.0 GRM
Package Weight : 10.25 oz/291 g
UPC Barcode : 810067726771
Brand : N/A
Brand Owner : Golden West Trading, Inc.
Food Category : Frozen Dinners & EntreesFAQs
How many calories in N/a Four Cheese Macaroni?
There are 182.0 calories in N/a Four Cheese Macaroni. One serving has 529.62 calories.
How much sugar in N/a Four Cheese Macaroni?
It contains 2.41 g sugar per 100 g. One serving has 7.01 g sugar.
How much fat in N/a Four Cheese Macaroni?
It contains 8.25 g of fat per 100 g. One serving has 24.01 g fat.
How much carbs in N/a Four Cheese Macaroni?
It has 18.21 g of carbs per 100 g. One serving has 52.99 g carbs.
