Nutritional Info
| Name | Unit | Amount | Amount |
|---|---|---|---|
| (per 100g or 100ml) | (per serving) | ||
| Protein | g | 3.53 | 3 |
| Total lipid (fat) | g | 21.18 | 18 |
| Carbohydrate, by difference | g | 47.06 | 40 |
| Energy | kcal | 400.0 | 340 |
| Fiber, total dietary | g | 0.0 | 0 |
| Calcium, Ca | mg | 61.0 | 51.85 |
| Iron, Fe | mg | 0.0 | 0 |
| Potassium, K | mg | 44.0 | 37.4 |
| Sodium, Na | mg | 376.0 | 319.6 |
| Vitamin D (D2 + D3), International Units | iu | 0.0 | 0 |
| Sugars, added | g | 29.4 | 24.99 |
| Cholesterol | mg | 53.0 | 45.05 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 4.71 | 4 |
| Sugars, total including NLEA | g | 31.76 | 27 |
Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4
Ingredients
Wheat Flour, Sugar, Eggs, Soybean Oil, Cottonseed Oil, Margarine [liquid Soybean Oil, Palm Oil, Water, Salt, Mono And Di-glycerides, Soy Lecithin, Natural Flavor, Annatto Color Vitamin A Palmitate And Beta Carotene (color)], Vegetable Shortening (high Oleic Soybean Oil, Hydrogenated Soybean Oil Hydrogenated Cottonseed Oil, Mono And Diglycerides, Polysorbate 60), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Sodium Aluminum Phosphate And Monocalcium Phosphate), Modified Food Starch, Whey (from Milk), Wheat Gluten, Propylene Glycol Esters Of Fatty Acids, Mono-diglycerides, Natural And Artificial Flavors, Red 40, Red 3, Yellow 6, Yellow 5, Blue 1, Diacetyl Tartaric Acid Esters Of Mono-diglyceride (datem) And Soy Lecithin.Serving Size : 85.0 g
Package Weight : 6 oz/510 g
UPC Barcode : 096162124678
Brand : nan
Brand Owner : Leonard Novelty Bakery
Food Category : Cakes, Cupcakes, Snack Cakes