Nutritional Info
| Name | Unit | Amount | Amount |
|---|
| | (per 100g or 100ml) | (per serving) |
|---|
| Protein | g | 9.87 | 15 |
| Total lipid (fat) | g | 11.84 | 18 |
| Carbohydrate, by difference | g | 23.68 | 35.99 |
| Energy | kcal | 237.0 | 360.24 |
| Fiber, total dietary | g | 2.0 | 3.04 |
| Calcium, Ca | mg | 138.0 | 209.76 |
| Iron, Fe | mg | 0.72 | 1.09 |
| Potassium, K | mg | 211.0 | 320.72 |
| Sodium, Na | mg | 553.0 | 840.56 |
| Vitamin D (D2 + D3), International Units | iu | 3.0 | 4.56 |
| Sugars, added | g | 0.7 | 1.06 |
| Cholesterol | mg | 20.0 | 30.4 |
| Fatty acids, total trans | g | 0.0 | 0 |
| Fatty acids, total saturated | g | 4.61 | 7.01 |
| Sugars, total including NLEA | g | 2.63 | 4 |
Note - * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:Calories per gram: Fat - 9 / Carbohydrate - 4 / Protein - 4Ingredients
Crust: [wheat Flour (milled Wheat, Malted Barley Flour), Water, Oil Blend (corn Oil, Extra Virgin Olive Oil), Flavor And Leavening (salt, Monosodium Glutamate, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soybean Oil), Leavening (yeast, Sugar, Soybean Oil, Sorbitan Monostearate)], Sauce: [tomatoes, Tomato Puree, Salt, Citric Acid, Water, Seasoning (sugar, Salt, Dehydrated Onion, Dehydrated Garlic, Monosodium Glutamate, Dextrose, Spices, Rendered Chicken Fat, Modified Food Starch, Natural Flavorings, Disodium Inosinate, Disodium Guanylate)], Cheese: [low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Pepperoni: [pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Natural Flavors, Oleoresin Of Paprika, Lactic Acid Starter Culture, Dehydrated Garlic, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor)], Topping Cheese: [pecorino Romano Cheese (sheep's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Oregano], Oil Blend [corn Oil, Extra Virgin Olive Oil].
Serving Size : 152.0 g
Package Weight : 32 OZ/2 LBS/907 g
UPC Barcode : 854826003673
Brand : NANCY'S
Brand Owner : Festive Foods LLC
Food Category : PizzaFAQs
How many calories in Nancy's Pepperoni Mozzarella?
There are 237.0 calories in Nancy's Pepperoni Mozzarella. One serving has 360.24 calories.
How much sugar in Nancy's Pepperoni Mozzarella?
It contains 2.63 g sugar per 100 g. One serving has 4 g sugar.
How much fat in Nancy's Pepperoni Mozzarella?
It contains 11.84 g of fat per 100 g. One serving has 18 g fat.
How much carbs in Nancy's Pepperoni Mozzarella?
It has 23.68 g of carbs per 100 g. One serving has 35.99 g carbs.
